Food & Drink

Premium gin in demand

Premium gin in demand

By Laurie Macdonald

Consumer research commissioned by the Gin Guild has discovered 62% of drinkers request specific gin brands when at the bar.

Pago investing in UK on-trade campaign

Pago investing in UK on-trade campaign

By Laurie Macdonald

Pago Fruit Juice has launched its ‘True Colours’ 2015 summer programme of support in the UK that includes a new flavour, a smaller 12 pack format, sponsorship of some outdoor events and customer sampling.

Brown-Forman sets out American whiskey strategy

Brown-Forman sets out American whiskey strategy

By Laurie Macdonald

Brown-Forman has outlined its strategy to educate bar staff and consumers about the American whiskey category. The campaign is aimed at harnessing the category’s potential and continuing growth in the UK.

Education is key to beer's renaissance

There's A Beer for That

Education is key to beer's renaissance

By David Cunningham, programme director, There's A Beer for That - sponsored feature

We have to urgently apply three things to keep consumers interested in beer, David Cunningham writes.

News of the brews

News of the brews

By Laurie Macdonald

News of the brews is your definitive guide to the week in beer, bringing you the latest in all things hoppy.

Supermarket brands sweep the board at IWC

Supermarket brands sweep the board at IWC

By Laurie Macdonald

The licensed trade is facing increased opposition from the off-trade sector when it comes to wine, results from the 2015 International Wine Challenge (IWC) indicate.

London development is killing pubs

London development is killing pubs

By Jessica Mason

I remember being incredibly sad about leaving London. It was seven years ago and, still, it kind of feels like a little bit of my identity is elsewhere.

News of the brews

News of the brews

By Laurie Macdonald

News of the brews is your definitive guide to the week in beer, bringing you the latest in all things hoppy.

Cider looks to emulate craft beer

Cider Trends Summit

Cider looks to emulate craft beer

By PMA

For the third year in a row, the ever-popular Cider Trends Summit, hosted by the PMA, returned to Bristol and brought together leaders of the sector to discuss the key challenges facing the category, how cider makers can exploit new opportunities and...

Purity wins sustainability award for eco-brewery

Brewers

Purity wins sustainability award for eco-brewery

By James Evison

Purity’s eco-friendly brewing has gained national recognition after the Warwickshire brewery was named sustainable manufacturer of the year at the Made in the UK Awards.

The website will show bartenders how to make the perfect G&T

Gin

Online help for a perfect Hendrick’s

By Jessica Mason

William Grant and Sons has launched a new training website for its Hendrick’s gin brand in an effort to brush up bartenders’ skills when serving the perfect Hendrick’s and tonic.

Consumers are willing to pay more for premium drinks

Report: Consumers pay for premium if 'matches their values'

By Jessica Mason

Consumers are making choices online on where to visit in the on-trade and are willing to pay more for premium drinks if the brand “matches their values and beliefs,” according to William Grant & Sons’ annual UK market report.

Custard: smoothly does it

TREND WATCH

Custard: smoothly does it

By Noli Dinkovski

If the experience at one newly-opened east London pub is anything to go by, the lumpy gloop that used to land on our dinner-plates at school has matured into something special.

The 6 best beer cocktails

Beer special

The 6 best beer cocktails

By Laurie Macdonald

The words ‘beer’ and ‘cocktail’ are seldom found in the same sentence, but with a move away from sweet cocktails, inventive bartenders are turning to beer to jazz up their concoctions. 

Debate: Premiumisation of beer...is it a trend?

Beer special

Debate: Premiumisation of beer...is it a trend?

By PMA & MC Allegra FS Roundtable debate - sponsored by Miller Brands

Last month, key figures from across the on-trade gathered at Geronimo Inns’ site the Oyster Shed, in the City of London, for a roundtable debate on the premiumisation of beer in the licensed hospitality sector. Laurie MacDonald reports.

Piña Colada day on Friday

Do you like Piña Colada?

By Laurie Macdonald

With national Piña Colada day two days away on Friday July 10 and the weather set hit the high twenties, there has never been a better time to cash in on this classic cocktail.

News of the brews

News of the brews

By Laurie Macdonald

News of the brews is your definitive guide to the week in beer, bringing you the latest in all things hoppy.

Molson Coors will invest in new aquisition Rekorderlig UK

Molson Coors buys Rekorderlig Cider

By Jessica Mason

Molson Coors UK has bought ‘Rekorderlig UK’ from Chilli Marketing Brands, giving the company exclusive rights in the on and off-trade to distribute, sell and market the full Rekorderlig cider portfolio across the UK, Ireland and the Channel Islands.

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