Food & Drink

Brown:

Forget the feuds, love the beer

By Pete Brown

We should celebrate the diversity of the beers we have and not get caught up in needless debates, Pete Brown argues.

Simmonds:

Building on the beer duty campaign success

By Brigid Simmonds

The cut in beer duty was a great victory for beer and pubs. It was unexpected to many, and on a scale greater than most of us dared hope for, so a few reflections are timely, says BBPA chief Brigid Simmonds.

Zeo soft drink Russia

Russian soft drink Zeo to make UK debut

By Robyn Black

A new Russian soft drink, which has been developed to mimic the kick of vodka, but without containing alcohol, will be launched into pubs and bars in London and Brighton at the end of this month, alongside an £8m marketing campaign.

Carlsberg to cut Tuborg to 4% ABV

Carlsberg to cut Tuborg to 4% ABV

By Noli Dinkovski

Carlsberg UK is to reduce the ABV of Tuborg to 4% in an attempt to make the Danish lager more “accessible” to drinkers.

Molson Coors Burton brewery employees balloted for strike action

Molson Coors employees balloted for strike action

By Gurjit Degun

Molson Coors workers in Burton-on-Trent, Staffordshire, are being balloted on strike action after the brewer announced that it is consulting on the loss of up to 26 jobs.

The Big Interview: Inge Plochaet, AB InBev

The Big Interview: Inge Plochaet, AB InBev

By Jessica Mason

Inge Plochaet, president of AB InBev UK & Ireland, tells Jessica Harvey about dealing with big brands, ongoing marketing plans and why she is a perfectionist when it comes to glassware.

Magners back on TV

Magners Cider back on TV

By Jessica Mason

Magners Cider will be back on TV this month to mark the start of a multi-million pound campaign to encourage people to get together.

JW Lees launches Manchester Pale Ale

JW Lees launches Manchester Pale Ale

By Robyn Black

Manchester brewery JW Lees is launching a new beer, which it hopes will do for the brewery what London Pride has done for Fuller’s.

Pubs food poisoning best practice

How to... Avoid food poisoning at your pub

By Pat Perry

Any pub, hotel or restaurant faces the risk of food poisoning and it’s every owner/manager’s job to ensure measures are taken to prevent it happening, says Pat Perry.

Alcopop brand VK to come in larger bottles

Alcopop brand VK to come in larger bottles

By Robyn Black

Global Brands has put its RTD range, VK, into bigger 500ml bottles, to tap into the trend for longer, over-ice drinks and mixed drinks served in pitchers.

CAMRA pint cask ale price

Price of a pint of cask ale tops £3

By John Harrington

The average price of a pint of real ale has exceeded £3 for the first time, according to new figures from the Campaign for Real Ale (CAMRA).

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