Other operators

Pick of the pubs

Pick of the pubs

By James Wilmore

The High Park Tavern is five minutes from the beach in Ryde, one of the biggest towns on the Isle of Wight. A two-storey property, it comprises a...

Court ruling backs pubs and doorstaff

Court ruling backs pubs and doorstaff

A legal ruling confirms that operators and doorstaff are not liable for everything that happens at the entrance or inside pubs or clubs, a lawyer...

(no file uploaded)

Pub group drops glass ban action

The Scottish Beer and Pub Association has dropped its legal battle over a proposed glass ban and is to receive compensation for its court costs.

Licensees praised for helping cut crime

Licensees praised for helping cut crime

Police in Manchester have hailed an operation to reduce the number of thefts in city centre pubs, bars and clubs. Police say crime was cut by 28 per...

LESG hosts face direct rent deal

LESG hosts face direct rent deal

Hundreds of London & Edinburgh Swallow Group (LESG) licensees face the extraordinary prospect of a direct relationship with the freehold owner of their pub in the wake of the company's collapse.

Pubs 2B Inn couple 'earned £62 a year'

Pubs 2B Inn couple 'earned £62 a year'

By Ewan Turney

A Bradford couple say they earned just £62 between them in a year as pub managers with Pubs 2B Inn at the Black Horse in Hellifield, Yorkshire....

Cheers

Cheers

Top Gun's benevolent rivals are buddies Snifter donned his best tweeds to ride up to Holland and Holland shooting club in Middlesex for the Buddies...

The GUV'NOR

The GUV'NOR

Is motivation the thing that makes us get up in the morning and go to work, or is it just the pay packet at the end of the week? Money motivates us...

Winter warmers

Winter warmers

November is a bit of a lean month - people are still paying for their summer holidays and want to curb their spending before Christmas. This tends to...

Road to ruin...

Road to ruin...

By Hamish Champ

An aggressive expansion programme has been cited as lying behind London and Edinburgh Swallow Groups' downfall, although it was a strategy that group...

Starting out

Starting out

Having taken the leap from pub chef to co-proprietor, James Burn aims to transform the Crown into a destination food pub. In a new series PubChef will chart the highs and lows over his initial year of trading. Fiona McLelland reports

Trends reunited

Trends reunited

PubChef looks at how the changing consumer focus - such as the increasing desire to know where food is sourced - is shaping the pub food...

Lights fantastic

Lights fantastic

Diwali, the Hindu festival of lights, celebrates the victory of good over evil, light over darkness, and knowledge over ignorance with lights,...

MyShout

MyShout

Why tie pubs for beer when we don't tie them for food, asks Tony Jennings

New Laurel pub chief talks about plans

New Laurel pub chief talks about plans

By The PMA Team

Laurel Pub Company new chief executive Paul Symonds has restructured the company just three weeks after his arrival. Symonds' reorganisation has...

Follow us

Property of the week

Pub Trade Guides

View more

Webinars

The Lock In Pub Podcast