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Trust Inns posts sharp profits fall

Trust Inns posts sharp profits fall

By M&C Report

Trust Inns, the c.600-strong pub business owned by leisure magnate Trevor Hemmings, has reported a sharp fall in full-year pre-tax profits after paying higher interest payments and incurring a £1.9m impairment charge following a £6m property value write-down.

Loungers confirms locations of north-west openings

Loungers confirms locations of north-west openings

Loungers, the fast-growing café/bar/restaurant company, has confirmed the location of its first four planned openings in the north-west — in Liverpool, the Wirral, and two in Greater Manchester.

Top Tips: Raising funds for your pub business

Top Tips: Raising funds for your pub business

By Phil Mellows

Looking to grow your pub empire? Think there’s a shortage of money around? Well, think again. There are plenty of potential investors out there — it’s just that the organisations who have got it, are afraid to use it.

The Big Interview: David Bruce, City Pub Company

The Big Interview: David Bruce, City Pub Company

By Phil Mellows

For some reason that now escapes me, having carried our desserts across the level crossing, David Bruce and I are eating them off pub crockery balanced on some sort of electrical junction box at Kintbury railway station, eastbound platform, in Berkshire.

The Big Interview: Rupert Clevely, Geronimo Inns

The Big Interview: Rupert Clevely, Geronimo Inns

The old saying ‘if it ain’t broke, don’t fix it’ doesn’t quite cut it for Geronimo Inns founder Rupert Clevely, who clearly prefers a different version — ‘if it ain’t broke, it’s still worth tinkering with’.

McMullen's reports 24% profit rise

McMullen's reports 24% profit rise

By by John Harrington, M&C Report

Hertfordshire brewer and pub operator McMullen’s has reported a 24% rise in profits before tax and exceptional items to £7.3m in the year to 1 October 2011, but said the sector’s tax and regulatory burden is forcing it to reconsider its investment plans.

The Big Interview: Mark Crowther, Liberation Group

The Big Interview: Mark Crowther, Liberation Group

Caught between the cultures of England and France, the last thing you might expect as a signature dish in a Channel Islands pub is a kind of giant Portuguese kebab that comes swinging to your table hoisted on a yard-high wrought-iron gibbet.

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