Companies

Licensees drop Sky

Licensees drop Sky

Angry licensees are dropping Sky after the recent increase in its Premiership Plus package.The hike will see licensees charged for the pay-per-view...

A world of difference

Great Pub Chefs - A world of difference

By Max Gosney

British cuisine with an international edge is helping Laurence Cohen prove how far pub cuisine has moved on. Max Gosney reports. At a pub located...

Chef news

Starters - Chef news

London gastro pub The Highgate has revamped its restaurant and menu. Owners, the Kushti Group, has switched the layout at its Kentish Town venue,...

Standing up for ale

Standing up for ale

Mike Benner took over as chief executive of CAMRA in May - and he is already flexing his muscles, as Tom Sandham reports.Despite being appointed...

Give to the poor

Give to the poor

After selling the C-Side Ltd group for £14m Martin Webb felt like doing something charitable. By Tom Sandham.Martin Webb was on his 62-foot yacht...

Why the pub trade?

Why the pub trade?

Ever wondered about the who, why and what of entering the licensing trade? Chartered surveyors Fleurets conducted a poll - Michelle Perrett...

On the defence

On the defence

BEDA's Jon Collins picks up the pieces after Panorama's documentary gave the trade yet another dent. Tom Sandham investigates.Vomit, blood and urine...

Off their trolleys!

Off their trolleys!

With pubs taking the blame for most of the UK's ills, supermarkets are getting away with cut-price promos. Tom Sandham investigates.A drinks price...

FoodSmiths go head

Battle of the chefs - FoodSmiths go head

In the first of a new series where we challenge two pub chefs to a kitchen cook-off against each other, we visit the Fountain Hotel in Tenbury Wells,...

Spanning the spectrum

Great pub chefs - Spanning the spectrum

By Nigel Huddleston

There's no pigeon-holing the Lamb Inn in West Wittering - Tim Powell is determined to cater for all types of tastes, as Nigel Huddleston reports. If...

Chef news

Chef news

A Salisbury pub has celebrated opening its new restaurant by serving 72 meals in an hour and a half. The Kings Arms in Dowton relaunched following a...

New Pub franchise

New Pub franchise

I posted this on Arena before I found this forum. I am not sure where it should be so I am posting it here too ! - thanksHi all I am putting a...

Jack flash

Jack flash

Lorna Harrison meets CC Group's Chris Compton and hears about his plans for London's Jack Beards pubs.London's a unique place to operate. High rents,...

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