Companies

Pub group Admiral Taverns reviews options including possible sale

Pub group Admiral Taverns reviews options including possible sale

By M&C Report

Admiral Taverns, one of the UK’s largest leased and tenanted pub operators, is understood to have appointed advisers to review its strategic options, which could include a refinancing of its debt or an outright sale of the c1,150-strong, Lloyds-backed...

Marston's reports 2.2% rise in like-for-like managed sales

Marston's reports 2.2% rise in like-for-like managed sales

Marston’s, the brewer and pub operator, has reported a 2.2% rise in like-for-like sales in its managed estate for the year to 29 September, and said the growth of its franchise estate has led to operating profits in its tenanted, leased and franchise...

Barracuda becomes Bramwell Pub Co

Barracuda becomes Bramwell Pub Co

By Michelle Perrett

Barracuda Pub Company has completed a restructure, which will see the separation of its operating company (opco) from its property company (propco), with ex-Mitchells & Butlers (M&B) chief executive Adam Fowle becoming chairman of the newly formed...

Trust Inns posts sharp profits fall

Trust Inns posts sharp profits fall

By M&C Report

Trust Inns, the c.600-strong pub business owned by leisure magnate Trevor Hemmings, has reported a sharp fall in full-year pre-tax profits after paying higher interest payments and incurring a £1.9m impairment charge following a £6m property value write-down.

The Big Interview: Karen Salters, SHS Drinks

The Big Interview: Karen Salters, SHS Drinks

By Phil Mellows

In the heart of the headquarters of SHS Drinks Division, the outfit formerly known as Beverage Brands, there’s a library. Not your usual library with dusty old books but a library of drinks past, a cornucopia of NPD — new product development — that hit...

Pub chef opinion: Change is not a dirty word

Pub chef opinion: Change is not a dirty word

By Madalene Bonvini-Hamel

It’s hard for any a passionate chef to accept that they have to change. For Ross [Pike] and I, both chefs, it was a difficult time when we realised our pub’s business plan needed a boost. It dented our pride and, most of all, we were anxious about it...

Reflections on the death of Griffith Edwards

Reflections on the death of Griffith Edwards

Griffith Edwards died last week. He wasn’t exactly famous, except within alcohol policy circles, but as one of the intellectual pillars of what I term medical temperance his influence and ideas shape the politics of drinking today, from the nature of...

Follow us

Property of the week

Pub Trade Guides

View more

Webinars

The Lock In Pub Podcast