Independent Operators

Rufus Hall is to speak at the UN

Orchid CEO invited to address the UN

By MA Reporter

Rufus Hall, chief executive of Orchid Group, the 295-strong managed pub company, has been invited to address the United Nations (UN) in New York on...

Football: games were screened illegally

Pub fined in TV footy case

By Adam Pescod

The licensee of a Lancashire pub has been fined £4,320 for using a foreign TV channel to show live football matches to her customers. Julie Hanson,...

Mellows: in-depth analysis on alcohol stats

The ups and downs of alcohol stats

By Phil Mellows

Phil Mellows considers the release of yet another set of stats on alcohol abuse and hospital admissions last week.

George: pizza pub concept

Orchid toasts first 'pizza pub' launch

By John Harrington, M&C Report

Managed pub operator Orchid has converted its first pub to its new "pizza pub" concept — the George in Harpenden, Hertfordshire.

Video: Pub operators back VAT cut

Video: Pub operators back VAT cut

By Becky Paskin, Big Hospitality

Pub operators at the recent MA250 conference explain why they are supporting a cut in VAT for the pub industry.

Tenanted Pub Company Summit: places are still available

Don't miss our Tenanted Pub Company Summit

By MA Reporter

There is still a chance to get tickets for the must-attend Tenanted Pub Company Summit at London's Sheraton Park Lane on 28 June. The event, run by...

St Austell: sales of Tribute still on the up

St Austell: profits up, turnover dips

By John Harrington, M&C Report

St Austell, the Cornish brewer and pub operator, has reported a rise in profits for 2010 despite a slight dip in turnover. Operating profit before...

Thrive on 5%: support grows

CAMRA backs 5% VAT

By Michelle Perrett

The Campaign for Real Ale has put its weight behind Thrive on Five, the PMA's campaign to get VAT reduced to 5%.

Do more pubs need to close?

Pub market 'will face greater rationalisation'

By Mark Wingett, M&C Report

An analyst has predicted a greater rationalisation of the pub market and that will be to the benefit of the major managed operators. In a report on...

Goodyear: Young's at heart

Stephen Goodyear: overseer of change

By Phil Mellows

Five years ago Young's closed its brewery in Wandsworth and embarked on a new era. Phil Mellows catches up with Stephen Goodyear.

Codes of practice: under scrutiny

Pubcos: a good first step but more to do

By Michelle Perrett

A start has been made, but there is still "much more" that needs to be done by the industry to put the relationship between pubcos and tenants on a better footing, according to Independent Pub Confederation (IPC) secretary Kate Nicholls.

New non-executive chairman for Young's

New non-exec chairman for Young's

By Michelle Perrett

Young's, the London pub company and brewer, has revealed that non-executive chairman Chris Sandland is to step down after 38 years. He will be...

Coulson: be wary of underage stings on machines

Machines and age restrictions

By Peter Coulson

In certain parts of the country pubs are being targeted for enforcement action on the underage use of gaming machines, says Peter Coulson.

Price: feedback is vital

Bite the bullet and thrive on feedback

By Gerry Price

The truth often hurts, but whatever sort of pub you are running it is crucial to have feedback from your customers, says Gerry Price.

Scotland: SNP wants a minimum price on alcohol

BBPA warning on Scots tax plans

By John Harrington, M&C Report

BBPA chief executive Brigid Simmonds has urged the Scottish National Party to reconsider its policies towards alcohol tax.

Big issue: inclusion of assignments in Localism Bill

ALMR's leased pubs worry

By Michelle Perrett

Leased pubs should not be penalised under the Government's Community Right to Buy scheme, says trade body.

Bel & the Dragon in Cookham: menu will be overseen by Ronnie Kimbugwe

Longshot in Bel relaunch plan

By Mark Wingett, M&C Report

Longshot, the business led by Joel Cadbury and Ollie Vigors, is set to relaunch the Bel & The Dragon chain, with the re-opening of its site in...

Booker: hopes Classic will provide a springboard to take on pub rivals

Sales up at Booker

By Ewan Turney

Food and drink wholesaler Booker has reported a 5.1% increase in like-for-like sales for the 52 weeks to 25 March. The group said total sales were...

Pubcos now have codes of practice in place

'Licensees unsure about dispute resolution'

By Michelle Perrett

A high number of licensees are still unsure where to turn when they are in dispute with their pubco, it was revealed today. The news was unveiled...

Moses: steal ideas from supermarkets

Pub industry can learn from supermarkets

By Michelle Perrett

Pubs should steal the five principles supermarkets use to help drive their sales, according to research company him!. Katy Moses, business...

Daniels: tag-tastic

Tag us, and win?

By Mark Daniels

Mark Daniels considers what the new tagging option for businesses and brands means in the pub world.

Be At One: working with Zolfo Cooper

Be At One seeks backing for growth plans

By Mark Wingett, M&C Report

London-based cocktail bar operator Be At One has appointed Zolfo Cooper to advise it on its investment options for future growth. It is looking to...

Paul Naylor (L) presents Dave Daly with his gold medal

Daly picks up Gold Badge honour

By Michelle Perrett

Dave Daly, manager of the Castle in Blackpool, has received the Gold Badge award from trade union Unite for his work as a shop steward for 34 years....

500k for 20 Best Bar None schemes

500k for 20 Best Bar None schemes

By Michelle Perrett

Twenty new Best Bar None (BBN) schemes are to be set up across the country funded by a £500,000 investment from four drinks companies.

ukannot believe it: the interest the players generate

Innovate: pub ukulele jamming session

By Gurjit Degun

Every other Sunday night sees the Balham Bowls Club in Balham, south London, hold a ukulele jamming session. The night was spurred on from a local...

Berkeley Bar & Grill: new high-end concept

Town & City's new premium concept

By Mark Wingett, M&C Report

Town & City Pub Company has launched a new premium concept called Berkeley Bar & Grill, which it hopes to roll out in major cities across the...

Robertson: pubs are the heart of local communities

Pubs raise £110m a year for charity

By The PMA Team

Pubs in the UK raise £110m a year for charitable causes, BII chief executive Neil Robertson revealed at the trade body's annual lunch. The total figure for charitable giving equates to £3,000 per pub.

Coulson: red tape a real pain

Still tying us up in knots

By Peter Coulson

Peter Coulson is pleased that individual licensees are being encouraged by the BII's top man to lodge their complaints against red tape.

Lingley: reward for hard work

Lingley crowned BII Licensee of the Year

By Gurjit Degun

Darran Lingley of the Five Bells in Colne Engaine, Colchester, Essex, has been named the British Institute of Innkeeping (BII) licensee of the year.

Coulson: no substitute for careful checking

The high cost of shoddy advice

By Peter Coulson

Be wary of the number of advisers and agents, all promising to save you money or sort out your financial problems, says Peter Coulson.

Right to Buy: fears scheme could stifle development

'Right to Buy may not stop pub closures'

By Gurjit Degun

The Government's Community Right to Buy scheme will do little to save local services such as pubs from closure, warned the British Property Federation.

Bish: new members into the fold

ALMR: membership up 20%

By Ewan Turney

The Association of Licensed Multiple Retailers welcomed 16 new companies into its fold in the first four months of 2011.

Oakham ales: eyeing expansion

Posnett is a partner at Oakham

By John Harrington, M&C Report

Adrian Posnett, managing director of Peterborough-based Oakham Ales, has been appointed partner in the firm as it eyes expansion of its 70-barrel...

FLVA: considering link-up

FLVA chews over move to join IPC

By Michelle Perrett

The Federation of Licensed Victuallers Associations (FLVA) could be set to join the Independent Pub Confederation (IPC).

Follow us

Property of the week

Pub Trade Guides

View more

Webinars

The Lock In Pub Podcast