PubChef previews the Restaurant Show and Restaurant Live, which will showcase the best the industry has to offer later this month. This year sees the...
In our regular new series, Mark Taylor discovers simple but effective methods that could give your business the edge Fish and Seafood Weekend Where:...
What annoys you most about customers? Trevor Kearon, co-owner, Taversoe Hotel, Rousay, Orkney "We operate a non-smoking policy throughout the pub but...
Soaring temperatures in the South of England ensured most pubs enjoyed a bumper bank holiday weekend. Only pubs without outdoor seating missed out on...
An amendment to British Standards should make it clearer for licensees and pubcos to meet disabled customers' needs. The BSI Business Information has...
workhorses Refrigeration units and glasswashers may not be the sexiest equipment in a pub, but when they go wrong the panic button is the first port...
Richard Fox looks at some ideas to perk up your September menu September has the potential to be one depressing mother of a month. Not so much from a...
Changing forces in the managed sector mean that operators are having to work harder to turn in profits from big, costly sites. The number of managed...
Police are investigating the death of a man who was shot in an east London pub. It is believed that the unnamed man got in an argument with others on...
by John Harrington A multi-million-pound campaign is on its way to lure visitors back to London following last month's bomb attacks. It comes as many...
In a bid to bring spiritual enlightenment to pub going, a 'prayer box has been installed on the bar at Ye Olde Mail Coach in Conwy. Customers simply...
A trade leader has blasted the Daily Telegraph for encouraging students to smuggle their own spirits into pubs and bars.Nick Bish, chief executive of...
Following articles in the Morning Advertiser relating to the outrageous increase in Sky subscription rates, I would like to make you aware of what I...
Beer is growing at country and town-centre venues, but it's dropping at community pubs On average, freehouses sold 335 barrels this year, compared to...
QWe have just put in our application for conversion and variation, and it sounds as if we have got things wrong with the second part. Does this mean...
In the first of a regular new series, Mark Taylor looks at ideas that could help boost your business. Beat the Clock menu Since taking over the Three...
