News

Publican Awards deadline extended

PUBLICAN AWARDS 2025

Publican Awards deadline extended

By Ed Bedington

There’s still time to enter The Publican Awards with a week’s extension to the deadline.

Phil Thorley wins top honour at BII NITAs

Phil Thorley wins top honour at BII NITAs

By Gary Lloyd

Thorley Taverns managing director Phil Thorley picked up the coveted Franca Knowles Live Your Life award at the British Institute of Innkeeping (BII) National Innovation in Training Awards 2024 (NITAs).

Roseacre grows pub portfolio to 10 sites

Roseacre grows pub portfolio to 10 sites

By Gary Lloyd

Midlands-based Roseacre Pub Company has taken its seventh pub with Star Pubs, increasing its estate to 10 sites – and it has plans to expand further.

New cask products for pubs

THE CASK PROJECT

New cask products for pubs

By Rebecca Weller

The Morning Advertiser (MA) has taken a look back at some of the new cask products released for the on-trade over the past few months.

OPINION: How hospitality is a force for good in prison reform

OPINION

OPINION: How hospitality is a force for good in prison reform

Following the Autumn Statement, I, as the CEO of Only A Pavement Away – the national charity supporting people facing homelessness and those wanting to rebuild their lives through employment – called for a more holistic approach for those coming out of...

Chester Pub receives £500k investment

PROPERTY ROUND-UP

Chester Pub receives £500k investment

By Felicity Giles

This week’s property round-up includes sites involving Hydes, Parker Pub Co, Roxy Leisure, The George IV, Sixes and more.

Gen Z more likely to drink cocktails than beer

Gen Z more likely to drink cocktails than beer

By Rebecca Weller

Some 35% of Gen Z consumers in the UK would be more likely to choose a cocktail than a beer in the on-trade, new research into on-trade cocktail trends has found.

Licensees recognised for two decades at pub

Licensees recognised for two decades at pub

By Felicity Giles

Licensees of Newcastle-under-Lyme-based pub, the Waggon & Horses have been awarded Star Pubs prestigious ‘dedication award’ to mark their 20th anniversary as operators of the site.

Budget blasted as 'anti-business'

Budget blasted as 'anti-business'

By Ed Bedington

A leading family brewer has blasted the Budget as “anti-business” and left his seventh-generation business facing the “greatest challenge of our lives”.

£3.4bn cost hike for sector needs rethink

£3.4bn cost hike for sector needs rethink

By Nikkie Thatcher

The Government has been urged to rethink the £3.4bn worth of costs to hit the sector in April 2025, following recent figures having shown UK economic growth slowed to 0.1% between July and September.

Energy prices rising for festive period

UTILITY UPDATE WITH NATIONWIDE ENERGY

Energy prices rising for festive period

By Nationwide Energy

A combination of factors has driven a significant spike in energy prices over the past few days.

Festive licensing advice

LICENSING HUB: LEGAL WITH POPPLESTON ALLEN

Festive licensing advice

By Jonathan Smith, partner, Poppleston Allen

With the Christmas festivities nearly upon us (or so the shops would have you believe) it is time to reflect on what you need to consider in terms of your trading hours over the festive period.

Pub to rival John Lewis with Christmas spoof

Pub to rival John Lewis with Christmas spoof

By Ed Bedington

A Norfolk-based pub operator is hoping to go head to head with John Lewis on the Christmas advert front with the launch of its own video card for customers.

OPINION: Pub valuations as a going concern

OPINION

OPINION: Pub valuations as a going concern

By Sean Ludden MRICS, director – valuation, Christie & Co real estate agent

When you're valuing a pub or other type of leisure and hospitality business, if it’s open and trading as a going concern (and, mostly, when it’s not), you value it as a fully equipped and operational entity, having regard to trading potential.

Is it time to evaluate licensing review proceedings?

LICENSING HUB - LEGAL WITH POPPLESTON ALLEN

Is it time to evaluate licensing review proceedings?

By Joe Harvey, associate solicitor, Poppleston Allen

I get a lot of enquiries from people in the industry facing a review of their premises licence. For any operator, big or small, a review is bad news. The consequences can be severe, the outcome is unpredictable and the anxiety all too real.

Chouffe unveils new beer on draught

NEW PRODUCTS ROUND-UP

Chouffe unveils new beer on draught

By Rebecca Weller

This month's round-up includes new products from Chouffe Brewery, Greene King, Rampur and more.

Brewery targets fast reopening after lorry crash

Brewery targets fast reopening after lorry crash

By Rebecca Weller

Black Country brewery has said it hopes to get a Shropshire pub reopened “as soon as is practical” after a lorry crashed into the building causing “major structural damage” earlier this week.

Budget to cost Young’s £11m

Budget to cost Young’s £11m

By Nikkie Thatcher

The Government’s Budget will mean significant cost hikes for Young’s in the near term, the London-based business has stated in its interim results.

Pubs warned to 'tread carefully' with dynamic pricing

EXCLUSIVE INTERVIEW

Pubs warned to 'tread carefully' with dynamic pricing

By Rebecca Weller

The use of dynamic pricing in the hospitality sector is “trickier” to navigate than other industries and risks creating “negative sentiment” with consumers, one expert has warned.

Brewhouse & Kitchen to launch Craft House concept

Brewhouse & Kitchen to launch Craft House concept

By Georgi Gyton, Deputy Editor, MCA

Brewhouse & Kitchen (B&K) is to launch a new concept called Craft House, which will be rolled out to four of its existing high street locations over the next six months, with the potential for further conversions.