Events

Cream of the crop toasted at Pub Food Awards 2005

10-Nov-2005

The Pub Food Awards 2005 ceremony, held at the Savoy in London last night, brought together the very best operators to celebrate food - the biggest...

M&B host scoops top franchisee award

13-Oct-2005

by Ewan Turney Mitchells & Butlers franchisee Jon Bassett of the Queen's Vault in Cardiff has been awarded a cheque for £3,000 after finishing...

SAB Miller in talks to snap up Topvar

03-Mar-2005

The Morning Advertiser has learnt that SAB Miller is in talks to acquire Slovakia's third-largest brewer Topvar. Privatised in 1994, Topvar, is now...

Tom Foolery nets top gong in Fuller's awards

25-Nov-2004

The Tom Foolery in Bromley has been named Fuller's pub of the year completing a hat-trick of award wins for manageress Sue Hayden. The pub netted...

Winners of Pub Food Awards 2004 announced

18-Nov-2004

Good quality, home-made food and a splash of theatre have proved the winning combination for the Red Lion at Stathern, Leicestershire, awarded the...

Pub trade winners in prestigious awards

30-Jun-2004

Paul and Gillian Morgan, winners of Pub of the Year in The Publican Pub Food Awards 2003 have scooped another top accolade.They walked away with the...

Spirits shine bright at awards evening

11-Mar-2004

Star licensees and their pubs have been acclaimed at the Spirit Group's awards ceremony in Manchester. The Burton-based company awarded 12 prizes to...

Winner of Abbot Ale perfect pub award announced

23-Feb-2004

A Lancaster bar has picked up the top prize in the Abbot Ale Perfect Pub Awards 2003.The Waterwitch was voted the overall national winner after...

Pubs lead the way, says celebrity chef

19-Nov-2003

Pub food is the future, according to celebrity chef Antony Worrall Thompson.Speaking at The Publican Pub Food Awards ceremony last week Mr Worrall...

IIP award for S&N food operation despite uncertain future

05-Nov-2003

Scottish & Newcastle's (S&N) food development centre has been awarded Investor in People (IIP) status - despite the uncertainty surrounding...

Greene King awards its Kitchens of Excellence

14-Apr-2003

Catering training across Green King Pub Company's estate has been given a boost after some of the company's head chefs were rewarded with the title...

The Publican Awards 2003

24-Sep-2002

Tuesday 25th March - Le Meridien Grosvenor House, Park Lane, LondonThe Publican Newspaper hosts the largest licensed trade awards in the United...

Pub Food Awards 2002

24-Jul-2002

As the major culinary awards for the pub industry enter their fourth successful year, we are proud to announce that they are to receive the full...

Revolution marches on - Inventive's £6m expansion fund

05-Apr-2002

Inventive Leisure has raised £6m to finance further expansion of its vodka bars.Students and young professionals from Aberdeen down to Soho are not...