Food & Drink

Protz: calling for a beer duty review

Discontent brewing over PBD

By Roger Protz

Hogs Back Brewery argues the case for a beer duty review to benefit all brewers, says Roger Protz.

Distellery: 14 copper stills

Diageo opens £40m Scottish distillery

By Lesley Foottit

Diageo has officially opened its new £40m Scottish distillery three years after work on it began. The 3,000m² Roseisle malt distillery in Speyside...

Belhaven: Myers dies aged 48

Belhaven Brewery's Myers dies

By Lesley Foottit

Jeff Myers, the managing director of the pub division of Greene King's Scottish brewery Belhaven, died in his sleep last Friday aged 48. He...

Opal Nera: new bottle for Halloween

Brands eye Halloween

By Sonya Hook

"Dark and edgy" drink Opal Nera is boosting its links with Halloween by bringing out a limited-edition bottle. The skeleton-themed bottle has been...

Thwaites: two new appointments

Daniel Thwaites appoints brace of non-execs

By Mark Stretton, M&C Report

Daniel Thwaites, the regional brewer and pub operator, has unveiled a brace of new independent directors. Rupert Thompson, the former chief...

Carlsberg: encouraging licensees to sell coffee

Carlsberg signs with coffee giant

By Lesley Foottit

Carlsberg UK has signed a deal with Italian coffee brand LavAzza to give licensees the chance to forge a coffee offer in their pubs. Customers will...

Martini: new marketing venture

Martini unveils new marketing company

By The PMA Team

Entrepreneur Yaser Martini, former director of property agent Fleurets, has unveiled a new mobile and social marketing company, MePlease. The...

Protz: good news for beer fans

Brewers deserve a bow too

By Roger Protz

The latest Good Beer Guide and the Bass Museum relaunch merit their own fanfare, says Roger Protz.

Guinness: trialling 'pour your own'

Guinness asks UK to pour their own

By Robyn Black

Diageo is in talks to bring its "Pour Your Own Pint" tables for Guinness to UK pubs. The system has already been trialled in 220 venues in Dublin.

Harrogate Spring Water: growing in on-trade

Harrogate turns on the tap

By Sonya Hook

Harrogate Spring Water has revealed plans to "significantly grow" the on-trade side of its business. According to the company, independent research...

Thwaites trailling 'fizzlines'

Thwaites trialling Brulines 'fizzlines'

By John Harrington

Lancashire brewer Daniel Thwaites is trialling Brulines flow-monitoring equipment for draught soft drinks at six tenanted pubs. The scheme is...

Surger: rolling out

Guinness Surger on a roll

By Robyn Black

Diageo will be rolling out its Guinness Surger technology across the UK later this year, as it looks for new ways to further grow the brand in the...

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