Food & Drink

Brown:

’Tis the season of good beer

By Pete Brown

Last week I was talking to a friend who works as a wine critic for a national newspaper. She was excited because she was on her way to the Liberty’s Christmas Shop to buy stuff for a photo shoot for a Christmas wines feature. It’s a job she does every...

Advertising Standards Authority Let there be Beer

ASA rules against 'Let There Be Beer' ads

By Michelle Perrett

The Advertising Standards Authority (ASA) has ruled that the advert for the coalition of industry brewers Let There Be Beer can not be shown again.

SHS Drinks to launch ‘WKD Brazilian’

SHS Drinks to launch ‘WKD Brazilian’

By Jessica Mason

SHS Drinks is set to launch ‘WKD Brazilian’, a new limited-edition drink billed as a “party in a bottle,” to join its WKD portfolio.

Glittery and gold drinks boost pubs and bars

Bling on the beverages

By Robyn Black

There has been a sudden influx of somewhat blingy beverages into the on-trade recently.

Hot to Stock 2013

Hot to Stock 2013

By Jessica Mason & Robyn Black

The Publican’s Morning Advertiser lifts the lid on business-boosting information for licensees with the publication of its unique guide to the fastest-growing products of 2013 and the list of the top 50 brands making serious waves in the on-trade.To download...

Pete Brown:

The Alma eviction: A community’s heart is broken

By Pete Brown

The final weekend at the Alma on Newington Green was fairly typical. As a wet November Sunday gave in to an early dusk, the main bar filled. The large family birthday party, complete with surprisingly well-behaved toddlers, was getting ready to move on,...

Young's half year results

Young's like-for-like revenue grows

By John Harrington

Young’s, the London-based pub operator, has reported a 5.6% rise in like-for-like revenue in the 26 weeks to 30 September against “strong comparatives” in the corresponding period last year.

Hardys Five Generations of Devotion

Chardonnay comes back into fashion

By Robyn Black

Accolade Wines, maker of Hardys and Echo Falls, is hoping to rid the world of the ABC (anything but Chardonnay) crowd with a new campaign to revive the misunderstood varietal.

Protz:

Beer contest proves a Brit disappointing

By Roger Protz

Our brewers’ performance at the Brussels Beer Challenge demonstrated why we need to open up foreign markets and boost exports, says Roger Protz.

Food safety tips pubs

5 food safety tips for pubs

By Poppleston Allen

The food safety enforcement regime is something operators should be acutely aware of. It is imperative to have good systems and procedures to protect yourselves from enforcement action, which can be damaging and costly to your business. Here are 5 tips...

Marston's Fastcask system

Marston's prepares to license Fastcask

By Robyn Black

Marston’s Beer Company managing director Richard Westwood has confirmed that the company is in discussions with rival brewers to license its Fastcask technology, the Publican’s Morning Advertiser can reveal.

Coca-Cola Christmas ad

New Christmas campaign for Coca-Cola

By Robyn Black

Alongside the John Lewis Christmas campaign, Coca-Cola’s Santa’s truck ad is always a sure sign that the “holidays are coming.”

The Big Interview: Guy Newell, Butcombe Brewery

The Big Interview: Guy Newell, Butcombe Brewery

By Michelle Perrett

Guy Newell tells Michelle Perrett about running casinos for the Shah in Iran, setting up a multi-million pound business, and recounts his experiences with Playboy bunnies. 

Lamb's Spiced Rum gets a new taste and look

New taste and bottle for Lamb's Spiced

By Robyn Black

A new version of Lamb’ s Spiced has been launched, with a new taste and bottle, as part of the on-going strategy to reposition the Lamb’s Navy rum brand.

Progressive Beer Duty criticism

Lancaster Brewery owner slams PBD ‘madness’

By John Harrington

A co-founder of C2 Investment, which owns 76% of Lancaster Brewery, has criticised the “madness” of progressive beer duty (PBD) as it reported a pre-tax loss in the year to 31 January.

Brown:

How pubs can seize the day

By Pete Brown

Something is troubling me about my regular days in town when, between meetings, I need to find somewhere to sit and tap out emails for an hour or so. Increasingly, I’m finding that pubs are shut before 4pm or 5pm, says Pete Brown.

Protz:

A celebration of grandeur

By Roger Protz

The architecturally stunning Nicholson’s pub estate — part of Mitchells & Butlers — launched its third beer festival of the year in mid-October, showing an ever-increasing dedication to cask, reports Roger Protz.

Caledonian Brewery Stephen Crawley

Caledonian Brewery MD Stephen Crawley to step down

By John Harrington

Caledonian Brewery, the Heineken-owned Scottish brewer, has announced that Stephen Crawley is to stand down as managing director at the end of 2013 after 20 years at the company.

Brighter new look for Thorntons Chocolate liqueur

Brighter new look for Thorntons Chocolate liqueur

By Robyn Black

Thorntons Chocolate liqueur has been given a new “brighter” look to make it more noticeable on back bars and to boost sales outside of the key Valentines, Mother’s Day and Christmas selling periods.

How can the cider category grow

Cider: a choice between volume or value.

By Robyn Black

It became clear at the PMA's inaugural Cider Trends Summit a few weeks ago -and if you weren't there in Bristol, why the hell not? - that far from running out of steam there is plenty of mileage left in cider yet.

Sayles:

Isn’t it time beer writers took their heads out of the sand?

By Robert Sayles

Is it my imagination or are many beer writers a little bit detached from reality? The reason I say this is because their obvious reluctance to mention let alone write about the enormous white elephant sitting in the middle of the room is a little puzzling...

Follow us

Property of the week

Pub Trade Guides

View more

Webinars

The Lock In Pub Podcast