Food & Drink

SIBA to host third BeerX festival

SIBA to host third BeerX festival

By Ruth Williams, M&C Report

The Society of Independent Brewers (SIBA) will return to Sheffield in March for its third BeerX festival.

Mintel non-alcoholic beer research

Drinkers' thirst for non-alcoholic beer grows

By Mike Berry

One in seven British drinkers bought a non-alcoholic beer last year, highlighting improvements in taste and quality of alcohol-free alternatives, according to new figures from global research firm Mintel.

New beers

Five new beers for winter

By Robyn Black

New of the Brews: In our latest pick of some of the best new brews on the market, we've a folk band offering from Sussex, festive brews from Robinsons and Saltaire, a new US craft beer and an urban IPA from London.

Jessica Mason

Beer school: Dark Star

By Jessica Mason

I’m putting myself through beer school. I decided, a while ago, that writing about something without giving it a go and actually doing it was really poor form.

Chambord

TV campaign for Chambord liqueur

By Robyn Black

Bacardi Brown-Forman Brands is upping investment in Chambord by 30% next year, following a successful 12 months for the brand.

Apple Day

Celebrating a fruitful cause

By Pete Brown

Get the core details right and you could reap the benefits of commemorating the UK's Apple Day.

BBPA beer barometer beer sales

Annual beer sales up but on-trade slides

By James Wallin, M&C Report

Off-trade beer sales continued to drive growth as the on-trade slipped 0.7%, according to the British Beer & Pub Association’s Quarter 3 Beer Barometer.

Wheel of Misfortune

Hobgoblin targets millenials with live stream gameshow

By James Evison

Hobgoblin is running a live gameshow - streamed online below - as part of its wider ‘Season of Mischief’ campaign, which has seen the brand ramp up its on-trade and off-trade marketing and sales activity, with the festival lending itself particularly...

Fireball whisky liqueur in recall alert

Fireball whisky liqueur in recall alert

By Mike Berry

UK stockists of Fireball liqueur with cinnamon and whisky are being asked to remove the product from sale and prepare it for return.

Adnams

Spirits Summit: Adnams warns of waste issue

By James Evison

An approach to wastage and energy use is a key factor in the production of spirits for breweries looking to diversify into the sector, the head of distilling at Adnams said.

Tim Page: 'I enjoy diversity'

Protz: CAMRA's on the right Page

By Roger Protz

The new chief executive of CAMRA wants to double membership numbers. Roger Protz caught up with Tim Page.

Counterfeit drinks: Are they poison?

Advice: counterfeit food and drink

By Andrew Don

An offer that is too good to be true usually is, says Andrew Don, who has investigated the scourge of counterfeit food and drinks.

Food and drink most popular sector says crowdfunding expert

Food and drink most popular sector says crowdfunding expert

By Jessica Mason

Food and drink is popular among “armchair investors” because owning a stake in brands that are stocked in bars and restaurants can “sound impressive,” according to Equity crowdfunding site Crowdcube and crowdfunded spirit brand Kamm & Sons.

WSTA chief urges pubs to grasp spirits opportunity

WSTA chief urges pubs to grasp spirits opportunity

By Mike Berry

Spirits are part of the answer to a vibrant and profitable on-trade, yet many pubs are missing out on their potential, according to Miles Beale, chief executive of the Wine and Spirit Trade Association (WSTA).

Beer renaissance is good news for the UK on-trade

Beer renaissance is good news for the UK on-trade

By James Lousada

I have a confession to make: I am a beer person who loves wine. Not only have I spent some of my career working in the wine industry, but I even enjoy a glass every now and then. It was over a glass of wine that I paused to reflect on the wine and beer...

Pete Brown

Big boys hit craft beer trail

By Pete Brown

Writer Pete Brown has just finished a trade show tour in which he had the enviable job of telling people exactly what he thinks about beer.

Arran Brewery sets up US venture

Arran Brewery sets up US venture

By Mark Wingett, M&C Report

The isle of Arran Brewery has opened a company in the US to facilitate its imports into the country.

Q&A: WSTA chief executive Miles Beale

Q&A: WSTA chief executive Miles Beale

By Mike Berry

Miles Beale, chief executive of the Wine & Spirit Trade Association, answers questions on the importance of spirits to the on-trade, taxation and future challenges for the category, ahead of his keynote speech at the PMA's new Spirits Summit.

Diageo: plans unveiled for next five years

Diageo unveils spirits plan to 2020

By Jessica Mason

Diageo has revealed “ambitious plans for this year and the following years” across its spirits portfolio - including a packaging update and shot machine for Smirnoff, an investment and new launch for Baileys, an increase in field sales teams as well as...

Young's completes £10m 580 Group deal

Young's completes £10m 580 Group deal

By Mark Wingett, M&C Report

Young’s has completed the acquisition of 580 Limited, the operator of four pubs in prime London locations, for a total consideration of £10.4m on a debt free basis.

Carlsberg UK strengthens executive team

Carlsberg UK strengthens executive team

By Ruth Williams, M&C Report

Carlsberg UK has created two new sales directors roles in its executive team with the appointments of on- and off-trade sales directors.

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