Food & Drink

Trash to treasure: Operators advise on how to run a sustainable cocktail bar (Debby Lewis-Harrison)

Cocktail bar licensees give top tips for sustainability

By Amelie Maurice-Jones

Operators across the country have given tips for running a sustainable cocktail bar after the collision of COP26 and national vegan month this November stressed the need for environmental responsibility.

In-cider information: Sharp's Ed Hughes believes cider should be treated more like wine to show off its qualities

Cold River Cider offers the perfect balance

By Gary Lloyd

There’s a new cider on the block and it has the lot. Made by Sharp’s Brewery, in collaboration with Aspall, Cold River Cider offers “a unique blend of bitter-sweet and culinary apples creating a crisp, balanced, refreshing cider”.

Losing favour: Beer consumption decreased by 4 percentage points over the 2020 lockdowns (Credit: Getty/ STasker)

Brits abandon beer during lockdown

By Rebecca Weller

A decline in beer consumption over the 2020 lockdowns demonstrated the damage done to brewers, who lost a key route to market when pubs were forced to close during the Covid crisis.

Awards back to pre-pandemic status: The Guild of Beer Writers 2019 Awards winners

The British Guild of Beer Writers 2021 shortlist

By Rebecca Weller

The British Guild of Beer Writers has announced its shortlist of 35 writers, journalists, and bloggers in its Annual Awards with winners to be announced in London on 2 December 2021.

Top spot: Cloudwater Brew Co has brewed 816 different beers

Cloudwater rated best independent brewery in UK

By Gary Lloyd

Manchester-based Cloudwater Brew Co has been ranked as the best independent brewery in the UK, according to new research that has taken Google ratings and RateBeer scores into consideration.

Childish illustration: complaint against Mikkeller’s Side Eyes pale ale upheld

Mikkeller’s forced to redesign one of its beers

By Rebecca Weller

A complaint made by the Metropolitan Police against artwork for a pale ale, which was upheld by the alcohol industry’s Independent Complaints Panel, has resulted in a redesign for one beer.

Captain's orders: customers will be looking for serves they can't recreate at home

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Why rum-based spirits are must-stocks this festive season

By Samantha Newby, Category Director, Captain Morgan

Many consumers will have missed spending time with friends and family within the on-trade over the past year and we can expect people to flock back to pubs and bars this festive season to enjoy celebrating with loved ones.

Drivers are the heroes: designated drivers can take advantage of Coca-Cola's free drink scheme

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Coca-Cola's free drink campaign is returning for Christmas

By Coca-Cola Europacific Partners

Coca-Cola’s Hero the Driver campaign is returning to support the hospitality sector over the Christmas period and will be in operation in up to 9,500 venues across Great Britain.

Figures found: 2020 saw the number of breweries fall by to 1,816 - down on 2019 but this rose for 2021 to 1,902 (image: Getty/Stefano Gilera)

Brewery numbers rise after 2020 drop

By Nikkie Thatcher

The number of total independent breweries has increase to 1,902 in 2021 from 1,816 in 2020, new figures have found.

Fok Hing Gin: alluding to profanity?

Gin company forced to change its labels

By Rebecca Weller

The alcohol industry’s independent Complaints Panel has made a precedent changing decision to force Fok Hing Gin to change their labels.

What has happened to the New Zealand wine supply?

NZ Sauvignon supplies a 'disaster'

By Ed Bedington

Pub operators are being urged to look to alternative Sauvignon Blanc supplies after the New Zealand vintage was described as a “disaster”.

Enter now: the awards are now open for entries

Top 50 Cocktail Bars

Top 50 Cocktail Bars awards open for entry

By Top 50 Cocktail Bars

Have you got the best bar team in the country, pride yourself on your sustainable credentials or perhaps you’re new to the bar scene and want to make your mark?

What beers are going to be driving growth in pubs?

Opinion

Premium vs standard beer - more balance needed on the bar

By Mark Bentley, on-trade category controller, Molson Coors

Anyone reading the trade press or listening to various data & insight experts would be forgiven for thinking that everyone is now drinking premium drinks and that familiar favourites such as core standard lager brands have had their day.

In good spirits: stronger drinks are leading the line this week for the new products list

New products round-up

Spirits dominate latest new launches

By Gary Lloyd

Whether it's the fiscal boon awarded to the spirits sector through this week's Autumn Budget statement from Chancellor Rishi Sunak or just a buzz for Halloween, spirits are the top hitters for new products this week.

Unique product: cask ale is typically British and can't be recreated outside the pub (credit: Getty/urbancow)

Don’t undersell cask beer – it can’t be replicated at home

By Gary Lloyd

“There’s nothing like this.” Some of the more ‘seasoned’ readers may remember this as a hit song for soul singer Omar 30 years again when it peaked at number 14 in the UK music charts. However, the statement also rings true of cask ale.

Latest launches: here's what new on the drinks market

New products round-up

New serves available to tempt customers

By Gary Lloyd

Whiskies, coconut flower beer, Tequilas, a non-alcoholic cider and a remake of classic TV advert are among the latest additions to the new products market.

Lots to choose from: new products hit the market in time for autumn

New products round-up

Stay ahead of your rivals with these new products

By Gary Lloyd

Vocation’s chocolate and banana stout, TOWIE star’s Prosecco, BrewDog’s Planet Ale and Bankhall Sweet Mash bourbon are among the latest new products.

Leading the way: (left to right) Jaega Wise, Clement Ogbonnaya and Lorraine Copes

Where are black leaders in the pub and brewing sector?

By Gary Lloyd

The hospitality industry provided work for some 1.8 million people when the pandemic struck last year, of which 17% of the total workforce from the black, Asian and minority ethnic (BAME) category was represented.

Rising cost: the average price of a pint of lager has increased by 78p in the past 10 years (image: Getty/Juanmonino)

Average cost of a pint rises 2.1% since 2020

By Nikkie Thatcher

The average cost of a pint of draught lager has increased by 9p since August 2020, according to official figures from the Office of National Statistics (ONS).

Always a winner: Guinness is synonymous with sport, especially rugby

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Autumn International rugby was made for Guinness

By Diageo

With sporting events back in action, there is a fantastic chance for operators to re-engage with multiple occasions and cater for the pent-up demand for quality on trade experiences.

Stock up now: this week's new product launches

New products round-up

Bumper week for new product launches

By Gary Lloyd

Cask Hobgoblin IPA, three vodkas from Masons of Yorkshire and Fuller’s Vintage Ale are among the new products to hit the market this week.

Expert session: The panel is in support of Cask Ale Week

Theakston unites cask and craft with virtual panel event

By Michelle Perrett

Yorkshire brewery T&R Theakston is set to bring together leading figures from the beer and hospitality trades through a discussion panel, entitled “Cask Meets Craft” to be held on Friday, 1 October at 6pm.

Plenty of options for your pub: some of the latest releases

New products round-up

The latest new products to hit the market

By Gary Lloyd

This week’s new products focuses on a variety of spirits, including gins from Boë and Foghouse, plus tea, coffee, beer and ginger ale variants.

Survey says: drink-led occasions made up nearly half of pub visits, according to Lumina Intelligence (image: Getty/LauriPatterson)

Almost half of pub visits are wet-led

By Nikkie Thatcher

Two in five (42%) visits to pubs are for drink-only occasions, while almost a quarter (24%) of trips to the on-trade are for dinner, new research has revealed.

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