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Making future plans

Making future plans

Five pub companies are tackling the smoking issue head-on with a five-year plan to phase in restrictions. Daniel Pearce reports.Wetherspoon's Tim...

Preparation's key

Preparation's key

I am often asked what can be done to make the stocktaking process flow better with minimum disruption to the business and customers. Good preparation...

Back to Burnley

Back to Burnley

Moorehouse's cask ale was voted the best in the international brewing 'Oscars'. Adam Withrington caught up with the man in charge.There's a...

Signs of old times

Signs of old times

Telegraph pubs writer Adam Edwards takes exception to the views of a Birmingham cleric who wants to change a pub sign to prevent offence Last month...

Word of advice

Word of advice

Michelle Perrett offers tips on how to invest your money in the right pub.People often dream of being a landlord and running their own pub. The...

Driving forces

Driving forces

Can pubs do more to prevent their customers from drink-driving? Daniel Pearce reports.Did any of your customers have a drink or two extra before they...

Capital idea

Capital idea

The Yates MBO is the latest in a series of private equity investments in pub companies. Bill Priestley, of Legal & General Ventures, examines the...

Bright future

Bright future

Its business has expanded by a third over the past year alone. John Porter learns the secret of Pubs 'n' Bars' success.There's no point being in this...

The White Horse,

The White Horse,

-3 Parsons Green, London, 0207 736 2115 Mark Dorber's legendary hostelry has not only secured the White Horse its front-running position in the...

The Middle Bell

The Middle Bell

Barton-under-Needwood, Staffordshire, 01283 712249 Increasing weekly takings from £1,500 to £15,000 in the space of 18 months seems impossible ­...

The Crown Inn

The Crown Inn

Snape, Suffolk, 01728 688324 Quality food ­ in particular "the world's best sticky-toffee pudding" ­ is the key attraction of this Adnams' pub,...

Lamb & Flag

Lamb & Flag

33 Rose St, Covent Garden, London, 0207 4979504 Charles Dickens and John Dryden are among the famous faces who have sunk a pint in this Covent Garden...

Trade solutions

Trade solutions

John Porter looks at a service designed to help licensees cope with red tape.What makes a good publican? Front-of-house skills, commitment to...

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