Food & Drink

First Light: back for Hook Norton

First Light for Hook Norton

By Lesley Foottit

Hook Norton's First Light ale (4.3% abv) will be back in pubs from March to welcome the start of spring.

Coulson: against minor variations procedure

Unpopularity of minor licence variations

By Peter Coulson

No surprise there have been only 3 examples of the minor variations procedure being used to relax live music conditions, says Coulson.

Protz: fighting for Tetley

Ale & ukuleles in Tetley-world

By Roger Protz

An excursion to the Shoulder of Mutton, in Castleford, proves to be tuneful as well as educational for Roger Protz. I'm keeping up my New Year...

Malibu: new cocktail for Valentines

Malibu's Valentine cocktail

By Robyn Lewis

Malibu fans can be treated to something different this Valentine's Day with launch of a new cocktail. The coconut rum brand will be the key...

Geranium gin: smooth and well-balanced

Geranium gin is available

By Robyn Lewis

Hammer & Son has launched a gin with geranium extracts has joined the premium London Dry Gin stable.

Vodkat: name will stay

ICB to continue to use Vodkat name

By Sonya Hook

InterContinental Brands can continue to use the name Vodkat, despite losing a legal battle with Diageo last month over the brand name.

Walsh: no need for minimum pricing

Diageo: minimum pricing a blunt instrument

By Ewan Turney

Diageo bosses have hit out against minimum pricing of alcohol as a "pretty blunt instrument" for dealing with excessive drinking. The Scottish...

Guinness: New PoS kits for St Patrick's Day

Diageo customises Guinness PoS kits

By Robyn Lewis

Recipes, business tips and music CDs form part of the revamped Guinness kits for this year's St Patrick's Day celebrations. Brand owner Diageo has...

Wolf Blass: rugby link-up

Wolf Blass tackles sports

By Sonya Hook

Australian wine company Foster's is investing £2m in a sports-themed campaign for its Wolf Blass brand. The push, which encompasses television ads,...

Guinness: celebrated 250 years last September

Diageo: volumes up 6% in Britain

By Ewan Turney

A strong performance by Guinness and a successful Christmas campaign on spirits saw Diageo volumes grow 6% in Great Britain for the six months to 31...

Brakspear: bringing back an old favourite

Brakspear brings back Special

By Sonya Hook

February's Brakspear beer is Brakspear Special, a 4.3% abv Brakspear favourite brought back for one month only. The beer delivers a classic full...

Aspall: wins four of six cider awards

Aspall wins big at World's Best Cider Awards

By Lesley Foottit

Aspall Premier Cru has won the title of World's Best Cider for the second year running. The premium cider brand picked up four out of six possible...

St Austell's: new chilli and chocolate beer

Chilli and chocolate ale hits south-west

By Lesley Foottit

St Austell Brewery has launched a chilli and chocolate ale in selected pubs across the south-west. Cockleroaster (4.5% abv), brewed with pale and...

Hall & Woodhouse: new £5m brewery

Hall & Woodhouse's new £5m brewery

By The PMA Team

Brewer and retailer Hall & Woodhouse has announced a £5m development programme for a new 21st century brewery on its Blandford St Mary site.

Hastings: report was based on a sound assessment of the evidence

BBPA: OFT's beer tie report was robust

By Ewan Turney

The Office of Fair Trading's original decision on the beer tie was "robust", according to the British Beer and Pub Association.

CAMRA's Jonathan Mail with a copy of the legal challenge

OFT re-opens beer tie probe

By Ewan Turney

The Office of Fair Trading (OFT) is to open a six-week consultation on its response to the Campaign for Real Ale's super-complaint on the beer tie.

Hi-Spirits: adds chilli variant to sambuca range

Hi-Spirits sambuca hots up

By Robyn Lewis

Adventurous sambuca fans can now tickle their tastebuds with a hot and spicy flavour. Producer Hi-Spirits has added a chilli variant to its Antica...

Thatchers: launches new berry cider

Thatchers brings out Ciderberry

By Sonya Hook

Thatchers is ready to liven up the cider category for 2010 with the launch of a new fruity cider. The 5.4% abv Ciderberry is a rich, red, medium...

Genfiddich: launches 30-year-old whisky

Glenfiddich releases a 30-year-old whisky

By Robyn Lewis

Glenfiddich has released a 30-year-old variant to sit alongside the producer's recent 40 and 50-year-old whisky launches. Bottles of the 30-Year-Old...

Drive sales: boost business

Pub food: business boosters

By Jo Bruce

Ideas for boosting food sales at your pub including a midweek mussel night, a B&B owner event and a pudding night.

Charity: pubcos who choose to increase prices are taking the cynical route to growth in the current climate

Beer price rises are a test of character

By The PMA Team

Pubcos can't keep pushing through wholesale prices — the sustainable way forward is through innovative retailing, says The PMA Team.

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