Beer

Clean up your act: how is your pub planning for reopening?

#unitedwestand

The steps to take to reopen your pub

By Emily Hawkins

Flush the beer lines, cleanse your kit and restock the cellar – how to get your pub ready for reopening

How should I reopen my pub?

MA500

Preparation is key for reopening

By Ed Bedington

Pubs need to prepare carefully and think about updating their range in the run-up to reopening their operations, experts have advised.

Beer to help: further support is needed to prevent hospitality businesses and jobs being lost, according to Carlsberg

#Unitedwestand

Carlsberg UK launches Covid-19 pub support hub

By Stuart Stone

Carlsberg UK has launched a new digital platform that enables pub regulars to buy from and donate to their local during the novel coronavirus pandemic.

Emotional night: operator Kevin Shepherdson has described last orders at his pub, the Old Horse

#unitedwestand

Shutdown is ‘a strange new experience for us all’

By Emily Hawkins

Operator Kevin Shepherdson is usually the one asking customers how they are doing, however, in this uncertain time for pubs, roles have reversed and his regulars have been calling up to check in.

Hop Drop o’clock: brewer and operator BrewDog has rolled out a beer and food service in a number of cities

BrewDog launches beer delivery offer

By Emily Hawkins

Scottish brewer and pub operator BrewDog has relaunched its beer delivery service, delivering drinks and a food menu to customers' doorsteps via an app.

Fair play: brewing bodies demand parity with pubs on grants and an allowance to make off-sales

#Unitedwestand

54% of independent brewers unable to access Government support

By Stuart Stone

Both the Society of Independent Brewers (SIBA) and Campaign for Real Ale (CAMRA) have called on the Government to offer brewers the same level of support as pubs after a majority of beer makers revealed they’ve been unable to access state support.

Duty bound: pubs can claim money back for ullage but need to follow the recommended beer destruction instructions

#Unitedwestand

BBPA outlines beer destruction rules during Covid-19 crisis

By Stuart Stone

The British Beer & Pub Association (BBPA) has released HMRC-approved guidance to help pubs destroy beer without an authorised company representative from a brewery or supplier present during the Covid-19 emergency.

Post-crisis warning: people will remember those who helped and those who put themselves first

Opinion

Pandemic could mean a reboot for humanity not just hospitality

By Andy Slee, chairman of Black Sheep brewery

The fact you’re reading this means pubs and beer play an important part in your life. And, as such, during the past few weeks, we have all had to reassess the meaning of ‘important’, so my thoughts go out to any of you directly affected by Covid-19.

Help is at hand: Diageo has a host of phone lines and online streams to help its customers

In association with Diageo

Diageo shows strong commitment to sector

By The Morning Advertiser

Diageo has unveiled help for its customers through phone lines so they can access financial assistance, equipment care and also live online training.

Pay cut: BrewDog co-founders and its senior team are reducing their salaries to help protect jobs

#Unitedwestand

BrewDog co-founders forgo 2020 salary

By Nikkie Thatcher

Scottish brewer and operator BrewDog co-founders James Watt and Martin Dickie will be sacrificing their salary for 2020 in a bid to protect jobs at the business amid the Covid-19 pandemic.

Prepared: the Government outlines measures for coronavirus preparation in its Budget

Budget 2020

Pubs win in Budget 2020 with significant financial support

By Nicholas Robinson

Teetotal Chancellor of the Exchequer Rishi Sunak paid critical attention to the pub trade in the release of his 2020 Budget today (11 March), as the sector braces itself for a hammering by coronavirus.

Pub view: live coverage of the Spring Budget

Budget 2020

Budget 2020 – Duty increase on beer, cider, wine and spirits frozen

By MA Reporters

Freeze on alcohol duties and business rates on pubs with rateable value under £51,000 abolished. Plus, national living wage to rise to £10.50 per hour by 2024. Here is a blow-by-blow account of Chancellor of the Exchequer Rishi Sunak's first Budget.

Flawed process claim: a decision by the Portman Group over a beer can design has sparked criticism of the watchdog service

Brewery opposes branding ruling

By Emily Hawkins

A brewery has refused to change the branding on one of its flagship beers after a watchdog decided its cartoon imagery appealed to children.

Raise a glass: the growth in 2019 equated to an extra 87m pints of beer being sold versus 2018

255 pints sold per second last year

By Alice Leader

It seems beer was a popular ask in 2019 as total beer sales toppled those in 2018 by 1.1%, equal to 255 pints sold every second – reaching a total of 8,059,495,997.

Green shoots: Chris Drummond wants Good Things Brewing Co to take a lead on sustainability

Little Interview

Brewers can lead British industry on sustainability

By Stuart Stone

Good Things Brewing Co’s Chris Drummond explains how a new closed-loop brewery can more than treble its pub presence and that beer makers can lead other industries on green issues.

The Beast: Mark Labbett and St Austell team up for pub quiz campaign

Sponsored content

St Austell launches the Proper Pub Quiz campaign

By St Austell Brewery

St Austell Brewery has joined forces with quiz expert and TV personality, Mark ‘The Beast’ Labbett on its latest on trade campaign for its flagship IPA, Proper Job.

Going the whole hog: Camden Town Brewery launches a new lager and a hedgehog pub you can set up in your garden

Brewery launches pub for hedgehogs

By Alice Leader

Camden Town Brewery is providing a safe place for some prickly creatures to hibernate this winter as it offers hog-sized pub, the Hibernation Arms.

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