LOW & NO PROJECT
64% of operators would install a non-alcoholic draught beer
Three in five operators would install a non-alcoholic draught beer at their pub, new data has revealed.
LOW & NO PROJECT
Three in five operators would install a non-alcoholic draught beer at their pub, new data has revealed.
The Parakeet pub in north-west London was evacuated earlier this week after a fire broke out at the premises.
Exit Interview
As Clive Chesser, outgoing CEO of Punch Pubs & Co prepares to depart the world of pubs for gyms, MA editor Ed Bedington caught up with him for one final chat.
A new report by Localis group has urged ministers to save local pubs. The report claims local establishments provide invaluable socio economic value.
GBPA 2024
This unique venue in Almondsbury, near Bristol, which husband and wife team Garth and Beccy Jackson saved from closure five years ago, has risen from the ashes of an old social club, to become a vibrant family-friendly venue at the heart of its local...
GBPA 2024
Being a pub in the affluent town of Bray, Maidenhead, means your drinks have to be great but your food has to be outstanding – and that is exactly true of the Hinds Head.
GBPA 2024
In the heart of the bustling market town of Burnham Market is situated No.Twenty9 – an elegant venue primed for locals and tourists exploring the glorious north Norfolk coast.
GBPA 2024
If you want to drink and eat in a pub that has one of the most determined licensees at the helm – the Royal Oak in Brandon, near Coventry is the place.
THE CASK PROJECT
Nicholson’s Pub Collection have joined forces with organic brewer Stroud Brewery to launch a limited-edition beer for Cask Ale Week and Organic September.
New research has found almost 6 out of 10 Brits (57%) hail a carvery as their favourite meal and a quarter (24%) would eat it every day of the week.
MY PUB
In the affluent town of Reigate – just south of the M25 – you will find the Venture Inn, which cites low & no beers as one of its key drivers.
Stonegate CEO David McDowall said the pubco will invest £150m into its pubs in the next year as the business bids to “evolve and elevate the pub and guest experience”.