Prince of Wales visits Wrexham pub to mark St David's day
The Prince of Wales celebrated St David’s Day by getting to know the locals and pulling a pint at The Turf pub in Wrexham.
The Prince of Wales celebrated St David’s Day by getting to know the locals and pulling a pint at The Turf pub in Wrexham.
THE CASK PROJECT
St Austell Brewery has unveiled a new look for its flagship IPA Proper Job (4.5% ABV), which will hit pubs and bars across the UK beginning this month (March 2024).
Shepherd Neame has invested more than £6m into its pub estate in the past 12 months, analysis of data by The Morning Advertiser has revealed.
Heartwood Collection has launched its first pub with rooms, the White Horse in Surrey, after a £4m refurbishment.
“We’ve got a dead Government” claims Hydes Brewery managing director Adam Mayers and he doesn’t have much faith in the Conservatives or Labour currently.
A campaign group has demanded a VAT cut from the Spring Budget and urged the Government to listen to licensees and not big brewers.
The Zero Carbon Forum has accused review specialist Which? of failing to recognise many initiatives hospitality businesses have implemented in their journey to reach net zero in its sustainable restaurant report.
Night-time economy (NTE) firms need “strategic intervention” to secure long-term viability as economic “challenges outweigh strengths”.
Anglian Country Inns (ACI) has acquired a Grade II listed pub on the north Norfolk coast.