Northern business left 'hung out to dry' after HS2 scrapped
The discontinuation of HS2 is a “travesty” and leaves northern businesses “hung out to dry”, but investment into improvement transport links is a “positive” step.
The discontinuation of HS2 is a “travesty” and leaves northern businesses “hung out to dry”, but investment into improvement transport links is a “positive” step.
NEW PRODUCTS ROUND-UP
This week's round up includes new products from BrewDog, J20, Thatchers, Adnams, Port Askaig, Greene King and more.
Review of the Week
The Morning Advertiser's Ed Bedington catches up with award winning operator Clive Price of Barons Pub Company for his take on the week's news.
Paid for and content provided by Star Pubs & Bars
On the North Norfolk coast in the seaside town of Sheringham lies The Two Lifeboats, a beachside pub popular with locals and visitors alike. Tim Joudrey has been a Star Pubs & Bars licensee at The Two Lifeboats for 11 years and, in his own words, has...
Pubs are being called upon for one final push to campaign for continued business rates relief ahead of the Autumn Statement.
The Restaurant Show, previously held in London, will become part of the UK Food & Drink Shows (Food & Drink Expo, Farm Shop & Deli Show, National Convenience Show, and The Forecourt Show), enhancing the UK’s largest food and drink event at the NEC...
Suffolk-based pub operator and brewer Greene King has announced the launch of a new limited-edition cask ale.
The replacement of A levels and T levels with a new qualification for school leavers has been welcomed by one trade body.
The Morning Advertiser joined a chef masterclass at Billingsgate Fish Market, east London, to see how apprenticeships are driving the industry’s future.
Consumers will be looking for adventurous flavours, healthy and hearty recipes and playful experiences from the on-trade in 2024, according to Bidfood’s 2024 Food & Drink Trends report.