The Inspiration for Pub Success Since 1794
The average cost of a pint in the UK has increased by 23p in the past two years, the third biggest increase since records began in 1987, data from the Office of National Statistics (ONS) has revealed.
Greene King will offer grants of up to £5,000 for employees in pressing financial need, in its Team Member Support Scheme launched this week.
JD Wetherspoon (JDW) has increased the cost of pints across its UK pubs, as rising prices and supply chain issues suffocate the sector.
Pubs have been solidly represented by BBC Two show Great British Menu, with 44 current, past or future gastropub chefs appearing on the programme since its debut in 2006.
Gastropub chef Tom Kerridge along with an elite set of celebrity cooks have joined forces to raise more than £70,000 to help people in war-torn Ukraine through a charity dinner and auction.
Pubs have been urged to budget for a hike in chicken prices for the coming months after prices have been impacted by the Ukraine invasion.
Gordon’s has announced the latest flavour to join its growing portfolio of flavoured gin’s, Gordon’s Tropical Passionfruit Distilled Gin.