Managed groups see 3% sales increase in February
Sales in Britain’s managed restaurant, pub and bar groups were 3% higher in February 2022 than in February 2019, according to the latest Coffer CGA Business Tracker.
Archives for March 14, 2022
MA Leaders Club
MA Leaders Club May location revealed
The next MA Leaders Club event will be taking place in May this year and we can now reveal whereabouts in the country it will be.
Pubs refused energy contracts as sector deemed 'risky'
Some energy companies are refusing to supply pubs with power, claiming hospitality businesses are too “risky” for safe contracts, operators have claimed.
Opinion
'As one saga draws to a close, we are steeling ourselves for a new crisis dawning on the horizon'
We can all agree that the past 24 months have been difficult. For the hospitality operators who rely on customers for their bottom line, and also for the producers who rely on such operators to fuel their supply line. Both have faced enormous financial...
Nightcap reports 'fantastic half year' results
Multiple operator Nightcap has announced reported revenues for the half year to 26 December 2021 rose by more than 700% from £2m.
Rising costs to plunge night-time economy into ‘new period of darkness’
The UK’s night-time economy faces a “new period of darkness” amid the cost of living crisis, according to the Great Manchester night-time economy adviser Sacha Lord, ahead of the Chancellor’s spring statement next Wednesday (23 March).
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Hygiene demands by consumers serve as wake-up call
‘One strike and you’re out’ – that’s the conclusion of a Hygiene Matters consumer report that shows hygiene is a key decision driver when choosing where to go for a drink, meal or order takeaway for delivery.
Ukraine invasion could pose economic uncertainty
Chancellor of the Exchequer Rishi Sunak has warned Russia’s invasion of Ukraine heeds economic uncertainty for the UK despite a slight growth in January.
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Don’t miss your chance to feature in the first ever Green Pub Guide
Sustainability continues to be front of mind, and with four out of five* UK consumers changing their purchasing preferences based on the environmental impact, it’s vital for pubs to put sustainability at the heart of their operations.