Bierschenke ploughs £800k into second beerhall venue
Bavarian beerhall concept Bierschenke has announced it will open its second site in London following an £800,000 investment.
Archives for June 24, 2019
Trust Inns to reopen troubled pub after licensing U-turn
A Hampshire pub that had its licence revoked following a serious assault in its car park will reopen under Trust Inns’ managed estate following a £40,000 revamp.
Spotlight
Is cannabis-infused food and drink a thing of the future?
With attitudes towards cannabis softening in some parts of the world in recent years, there are many new ideas about how to use the plant – including adding it to drinks.
Bedlam Brewery to crowdfund £800k for expansion
Bedlam Brewery hopes to raise up to £800,000 through crowdfunding so it can expand its operations across the country and open a taproom in Brighton.
Jon Bon Jovi launches super-premium rosé in the UK
American singer-songwriter Jon Bon Jovi has launched a rosé wine in the UK – which will be available to the on-trade.
Big interview
Curious Brewery is as disruptive as anyone
The difference between punk idealists BrewDog and Chapel Down’s Curious Brewery is not quite as vast as one might believe. Gareth Bath explains what’s happening with his new calling
Guv'nor
Where would many be without the tie?
The licensee of the Snow Goose at Farnborough, Hampshire and the Extraordinary Hare at West Hendred, Oxfordshire, Kate Hayden explains that the tie has come a long way since she started out 27 years ago.
Opinion
Can Marston’s ‘cathedral of brewing’ be described as craft?
The definition of craft beer is difficult to say the least so can an archaic, yet beautiful, brewing practice make one?
Brancott Estate low-calorie wine is relaunched
Pernod Ricard has entered the lower-alcohol wine UK market – four years after its Brancott Estate wines were last available.
Sponsored by Fentimans
The rise and rise of the spritz
The spritz drink is right on-trend and something consumers already love but there’s more to it than the familiar Aperol Spritz and operators now have a glut of recipes and inspiration to draw on should they want to create memorable beverages this summer
Bermondsey Beer Mile could end up ‘like a poorly run high street’
The founder of a brewery situated on the Bermondsey Beer Mile has shared his concerns that rising rents and new management of businesses under railway arches could ‘end up going the same way’ as a neglected high street.
Aprirose launches Blackrose pub management company
London-based real estate investment company Aprirose has launched Blackrose – its own pub management company.
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The rising trend of cannabis-infused food and drink
With attitudes towards cannabis softening in some parts of the world in recent years, there are many new ideas about how to use the plant – including adding it to drinks.