EU workers needed for sector growth, UKHospitality says
Businesses are concerned they will struggle to fill vacancies if the Government restricts migration after leaving the European Union, according to trade body UKHospitality (UKH).
Archives for January 22, 2019
Dry January ‘will be the death’ of British pubs, landlords warn
Pubs have described this month’s Dry January as a ‘nightmare’ for the industry, as more than 5m drinkers sign up for the booze-free period.
Opinion
Turning food waste into extra cash
Nick Burns, food development manager at Robinsons Brewery, highlights how his company has tackled food waste and how pubs can convert it into extra cash.
Thatchers unveils new rosé bottle cider
Thatchers has launched a 500ml bottle rosé cider in a bid to provide innovation in the back fridge in the on-trade.
Opinion
How do operators think pubs will change in 2019?
The Morning Advertiser asked three pub operators to look ahead and forecast what changes we could see in the on-trade over the next 12 months.
My Pub: the Black Swan, Ravenstonedale, Cumbria
The Black Swan has managed to stay true to its role as a village pub while thriving by targeting different markets. Owner Louise Dinnes explains what makes the Cumbrian inn – which took home Best Inn in last year’s Great British Pub Awards – so special.