Pub industry drives seasonal surge in EU hospitality workers
Latest figures have revealed that, after several months of decline, an influx of seasonal workers to the pub industry has delivered a spike in EU workers entering the hospitality industry.
Latest figures have revealed that, after several months of decline, an influx of seasonal workers to the pub industry has delivered a spike in EU workers entering the hospitality industry.
As of 1 January, Tomasz Blawat, currently head of Carlsberg Poland, will become Carlsberg UK’s chief executive.
In association with Barclaycard
Building a successful pub company such as Three Cheers requires the right finances, a good eye for site identification and great staff.
The Government’s new Resources and Waste Strategy has been heralded as “the most ambitious, and most forward-looking document to come from Government in this area in years” by the Society of Independent Brewers (SIBA).
Publicans have been warned to be on the lookout for a heavy-drinking conman who vanishes after running up eye-watering bills during visits.
The Government has announced a package of commitments to tackle sexual harassment in the workplace – something that 40% of hospitality workers have experienced according to ComRes.
The British Beer & Pub Association (BBPA) has welcomed a consultation by the Department for Business, Energy and Industrial strategy (BEIS) on national minimum wage conditions.