The Inspiration for Pub Success Since 1794
North London craft brewery Beavertown is to produce some of its flagship beers at a family-owned brewery in Belgium ahead of a move to a new “large-scale production facility” next summer.
A pub's guide to: The world cup
It is widely acknowledged that pubs offer sporting atmosphere second only to being at the event in person. this will create a lively backdrop for the World Cup this summer and could potentially mean big business for Britain’s pubs
Surrey-based Hogs Back Brewery has launched a specially-brewed cask ale to support England’s bid for World Cup glory in Russia this summer.
The west London gastropub, formerly the Truscott Arms, is the third opening from critically-acclaimed chef Henry Harris and partner James McCulloch.
Pizza is a staple dish that is simple and effective to create. Here, cider and pizza experts at The Stable reveal their tasty vegan pizza recipe
Brewed in collaboration with Northern Ireland’s Mourne Mountain Brewery, Downstream Beer will be launched at the Belfast Summit of Global Food Integrity later this month.
GBPA
Winning the top award came as a surprise to Rhian and Helen Cradock and the team at the Feathers in 2011.
Bath Ales officially opened the doors of its new state-of-the-art brew house to the public for the first time today (Tuesday 15 May.).