Archives for November 29, 2017

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Foodservice price inflation steadies for October

By Nikkie Sutton

Wholesale foodservice price inflation fell for the second month in a row last month (October) from 6.5% to 5.8%, according to the new edition of the CGA Prestige Foodservice Price Index.

How to solve the chef shortage

By Nikkie Sutton

International recruitment, early age intervention and maximising college opportunities are just three of the ways to ease the chef recruitment crisis, according to recruitment experts.

Be At One hits productivity milestone

By Stuart Stone

The UK’s leading specialist cocktail bar group’s revenue per labour hour now exceeds £50 according to recent analysis of the hourly pay of thousands of sector workers by Fourth.

Best of the best recognised at Wadworth awards

By Stuart Stone

South-west pub operator and family brewer Wadworth held its annual Best of the Best Awards on 28 November, recognising which members of its portfolio of 200 managed and tenanted pub estates had stood out during the past year.