Diageo launches limited-edition Cîroc Summer Colada
Spirits giant Diageo has unveiled Cîroc’s first limited-edition variant, Cîroc Summer Colada to its portfolio.
Archives for April 10, 2017
Heineken pumps £20m into Star Pubs & Bars estate
Heineken has announced that it will invest £20m in its Star Pubs & Bars estate during 2017 to keep up with changing consumer demands.
Big Interview
The man behind the cask: Marston’s MD on real ale
Controversy is following cask ale of late. Brewers, fans and critics have all condemned the rise of substandard pints in pubs, as well as the fact much of the trade is selling the beverage too cheaply.
Doom Bar to become official beer for British & Irish Lions tour
Doom Bar has become an official sponsor for the British & Irish Lions 2017 rugby union tour to New Zealand.
Food allergen guide for pubs launched
Allergy UK has released a guide to support caterers and help them reduce risks for allergic customers.
Q&A on the new vaping laws
With new laws around selling e-cigarettes coming into force on 20 May, here is what licensees need to be aware of.
BII announces Licensee of the Year 2017 semi-finalists
The British Institute of Innkeeping (BII) has announced the 16 semi-finalists for this year’s Licensee of the Year competition.
Rock ’n’ Roll star Sting speaks about his vineyard, love of wine, and singing in cellars
Sitting poised in an elegant and dark underground restaurant, a stone’s throw from The Ritz, journalists and wine enthusiasts sit not so close to each other sipping – some spitting – wines made from Rock ’n’ Roll legend Sting’s Tuscan vineyard.
Punch honours seven pubs for community spirit
Punch has praised tenants from the company’s Mercury division in the north of England and Wales in a special awards ceremony to celebrate top performance.