The Inspiration for Pub Success Since 1794
Food safety
Complaints from consumers about food quality and safety have reached a high following Government budget cuts to local authorities, which has resulted in councils failing to carry out enough food safety inspections, the Food Standards Agency (FSA) has...
Public health
Wet-led pubs in Wales could escape the Welsh government's proposed ban on e-cigarettes.
Operators need to consolidate a ‘bank of goodwill’ with customers to ride out another financial crisis, a leading analyst has warned.
BII
The British Institute of Innkeeping (BII) has announced Mike Clist, formerly of Fuller’s, as managing director from 1 April 2016.
American Vogue editor-in-chief Anna Wintour is a big fan and connoisseur of classic British pub grub, recent reports have claimed.
Late-night levy
Cheltenham’s late-night levy is set to be scrapped after the scheme failed to raise the funds expected.
Foodservice distributors
Wholesaler and supplier JJ Foodservice has announced a sourcing and supply chain agreement with fish distributor Unique Seafood.
Hambleton Ales has produced a gluten-free cask ale for the first time as it aims to capitalise on the growing trend for gluten-free beer.
AB InBev UK has plans to add Beck's Blue Lemon to its on-trade portfolio of non-alcoholic beer as the brewer seeks to fulfil its Global Smart Drinking Goals that 20% of its global beer volumes are low-to-no alcohol by 2020.
A chef who previously worked at acclaimed London eatery Duck & Waffle has taken on the role of head chef at new Fuller’s pub the Sail Loft, Greenwich.