Keg wine set for a boom in pubs and bars
Draught wine is gaining momentum in pubs and bars, as three separate companies have recently revealed wines on tap.
Draught wine is gaining momentum in pubs and bars, as three separate companies have recently revealed wines on tap.
West London pub the Duke on the Green has re-opened with a new menu after a period of refurbishment.
JD Wetherspoon is targeting more coffee and breakfast sales and introducing several drinks offers this week.
A riverside Oxfordshire pub, which has unique flood defences has been put on the market.
With plenty of time in hand, begin putting your information together, and use expert advice, so you can enjoy the spoils of a rent review, says Dan Mackernan, director of licensed leisure at international real estate services company Savills
Awards
It's only a few hours until the biggest awards night in the industry, presented by David Walliams at the Grosvenor, Mayfair. Find out all you need to know about the event here.
Pub sector profiles
Nigel Paine is a man who is always looking to the future. Which is just as well in an industry that is increasingly innovating and searching for the next big thing. Jessica Mason reports.
Licensees have been urged to respond quickly to requests for information from the Valuation Office Agency (VOA) about their pub’s trading performance, if they want to avoid fines and unnecessary red tape.
Fuller’s and Oakman Inns were the big winners at the Publican Awards 2015 in association with Sky – each winning three trophies.
Business booster
Five publicans describe the business benefits of transforming their outdoor areas. Sheila McWattie reports.
Chef Brett Redman's new Hackney bar and kitchen the Richmond will open on Friday 20 March.