Breathalysers: A case of bad breath
I was breathalysed once. In 2002. At 3am on a deserted dual carriageway. Admittedly I’d been speeding. A bit.
I was breathalysed once. In 2002. At 3am on a deserted dual carriageway. Admittedly I’d been speeding. A bit.
The Campaign for Real Ale has called on the Scottish Government to introduce its own pubs code and adjudicator.
Hobgoblin is running a live gameshow - streamed online below - as part of its wider ‘Season of Mischief’ campaign, which has seen the brand ramp up its on-trade and off-trade marketing and sales activity, with the festival lending itself particularly...
With swathes of taxation, red tape and bureaucracy seemingly smothering the efforts of licensees to make a decent living, the temptation to bend the rules a little can seem attractive. But such a course could prove a costly mistake. Jason Piper lifts the...
London’s Borough Market has launched its first craft beer and is calling on the public to help name it.
UK stockists of Fireball liqueur with cinnamon and whisky are being asked to remove the product from sale and prepare it for return.
We often provide tips on detailed or difficult areas of practice, but sometimes it’s helpful to remind ourselves of the basics.
The Wild Rabbit in Kingham, Oxfordshire has been named the Pub of the Year 2015 in the new Michelin Eating Out In Pubs Guide.
CPL Online has partnered with Carlsberg to launch a course designed at teaching licensees how to utilise social media.
You may remember back in May 2014 our article about the potential for licensed bingo in pubs.