Tom Kerridge talks tapas at Estrella Damm Gastronomy Congress
Top chef Tom Kerridge was among chefs who took part in the inaugural Estrella Damm Gastronomy Congress in London.
Top chef Tom Kerridge was among chefs who took part in the inaugural Estrella Damm Gastronomy Congress in London.
A pop-up pub set up by drinkers in a village without a local has been so successful they have suggested rolling out the concept nationally.
A tenant has complained about Marston’s tactics in trying to sell his pub from under him – which included offering vacant possession despite his tenancy running until June 2016.
Leading pub industry figures took part in a sponsored walk, led by Yaser Martini, across the capital’s bridges to raise money for Great Ormond Street Hospital and Delete Blood Cancer UK.
A North Yorkshire brewer is advertising a position for one of the rarest and highly-skilled jobs in brewing.
David Hoyland, who was at Marston’s for over 14 years, has joined Mitchells & Butlers (M&B), as retail director for its Harvester brand.
A Shepherd Neame beer bottle dating back more than 100 years has been discovered by a teenager on a woodland walk.
Serial sector investor Luke Johnson’s vehicle Risk Capital Partners has invested in InnBrighton, the Brighton-based pub company, which has been renamed the Laine Pub Company, the Publican's Morning Advertiser's sister title M&C Report has learnt.
Imbiba Partnership, the investment vehicle led by John Connell, has completed its latest round of fundraising, raising £6m to invest across its two concepts Darwin & Wallace and Camm & Hooper.