Fall in financial distress for the pub and restaurant sector
The bar and restaurant sector was the most improved among consumer-facing industries in Q1 2013 in terms of financial distress.
The bar and restaurant sector was the most improved among consumer-facing industries in Q1 2013 in terms of financial distress.
Carlsberg UK is to reduce the ABV of Tuborg to 4% in an attempt to make the Danish lager more “accessible” to drinkers.
The success of cider currently stems from sales of bottled fruity variants driven by a desire for new and exciting flavours.
P&G Professional has launched a washing-up liquid with an extra concentrated formula to perform four cleaning actions.
Fat Cat Café Bars and Fat Cat Restaurants, the companies led by Matt Saunders, have been placed in administration.
The British Beer & Pub Association (BBPA) is calling on the Government to allow pubs to have their business rates assessed on an annual basis.
Brian Rees, the former leading member of the Guild of Master Victuallers (GMV), passed away yesterday after a period of illness.