Archives for July 19, 2010

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Pub food: business boosters

By Jo Bruce

Ideas for driving food sales in your pub including a farmer's market, a classic food and wine night and events based around a name. Grill nights...

A world of difference

By Phil Dixon

Scrutinising PIRRS is worthwhile, if only to uncover the extent of the gulf between the new system and RICS regulations, says Phil Dixon.

Profits up for licensee after Punch deal

By Lesley Foottit

A licensee is expanding his business after buying the freehold of his pub from Punch last July. Rob Williams has been granted permission to add 15...