Greene King IPA 'official beer of England Rugby'
Greene King IPA has become the official beer of English rugby in the brewer's second major sponsorship deal of the autumn. The brewer has already...
Greene King IPA has become the official beer of English rugby in the brewer's second major sponsorship deal of the autumn. The brewer has already...
Stockton Cross Kimbolton Leominster Herefordshire Sidney Phillips has sold the pub to Michael Bentley and Samantha Rosenberg. Rosenberg has worked in...
Snifter was in the pub on Sunday, enjoying a roast and reading the Sunday papers. He had thumbed through most of the big ones and was winding-up with...
A major step forward in the fight against alcohol-fuelled crime and disorder has been launched on Merseyside with instant pub-banning orders handed...
London & Edinburgh Swallow Group tenants were trading in the last-chance saloon this week as company adminstrators began the job of surrendering...
Novus. the bar operator that was called Urbium before being taken private, has reported trade in London is "booming". The company - which has just...
A trade body is backing a bid to broaden the appeal of Nottingham city centre at night and combat its image as a binge-drinking hotspot. The Bar...
Tucked away at the end of a mile of narrow, winding country road sits the Three Crowns Inn. Stepping onto the cobbles leading up to the redbrick...
Wine merchant Tanners tells Andrew Burnyeat how suppliers can help pubs and bars to maximise their wine sales. Many wine wholesalers who have...
Where does freedom end and authoritarianism begin? That question was prompted by a speech given by pubco boss Chris Holmes to the annual awards lunch...
Instead of being a silent partner, Sue McIntyre found herself running the Bishop Blaize single-handedly - despite having virtually no trade...
The pies have it Brakes has launched two contemporary-style fully-baked square pies, made with a luxurious, butter-enriched pastry. Brakes square...
Spirit Group, the managed arm of Punch Taverns, is spending around £5.5m on refurbishing 23 flagship central London sites. The refurbishments aim...
Staff tips that are paid through a tronc scheme are no longer liable for national insurance (NI) contributions following a challenge by the trade....
Selling wine might appear to be more daunting than beer, but help is at hand Wine consumption is increasing at a greater rate than beer, spirits and...
"We've had our ups and downs," says Martin Roberts, who has run the Royal Oak at Leigh Sinton, near Worcester, for the last nine years. "But the...
Pubs are under-represented in tourism, and need to do more to market themselves in the sector, while too few trade bodies recognise the role that...
Agents have reported a boom in freehold pub sales across East Anglia. Christie+Co's Ipswich office has seen demand from buyers outstrip supply. Pubs...
A Europe-wide survey has shown that venues with wireless internet access can attract web surfers and build customer loyalty.Research commissioned by...
The Home Office has refuted claims that licensees across the country could be forced to adopt fingerprint security on the door.Licensees were left...
The Cyclops tasting notes scheme has been formally adopted by Scottish & Newcastle UK (S&N UK) for its 2007 Cellarman's Reserve.The tasting...
Nick Elkin, on-trade specialist at E&J Gallo Winery Europe, gives the inside track on making the most of your wine offer Offer what customers...
Keswick Lodge's space-saving kitchen revamp proves it always pays to get the professionals in. Award-winning pub manager Neil Vigerstaff believes...
A licensee who was subjected to 13 hours in a police cell after failing to record a fight on CCTV is so distraught he is ditching his pub.Phil...
Bronya Fitzsimmons tells Ewan Turney how she and husband Keith created a family pub and more than trebled turnover in 10 years at the Knockerdown...
Appointing a deputy Q Is there such a thing as a deputy DPS? Our local officer says that when I am away I should appoint someone to take over the...
David Morgan chartered surveyor and managing director of Cookseys DMP Next July we are faced with a classic Catch-22 scenario regarding the...
Sixty Punch Taverns lessees have joined the EPoS generation, following a deal between the pub giant and long-established hospitality technology...
Quite regularly there are stories about a new landlord who tries to boost his business and comes unstuck with the planning department. But within the...
While I can understand the leap of joy experienced when the intense lobbying by the licensed trade organisations resulted in a stake and prize...
With the smoking ban drawing near, attention isn't focused just on outside trading areas - hosts are also revamping and replacing interior furniture....
One undoubted casualty of licensing reform has been the high-street bar and nightclub market. Longer hours for the rest of the market has led to...
Al fresco dining, the smoking ban, table service, more food, more entertainment, the need to upsell, staff motivation. It's all heading in one...
Brewers everywhere should follow the example of the Yorkshire Great Beer and Food Show, which proves how successful festivals can be, says Peter...
You've done your research, you know what type of food offer you're going to do at the pub and you've got your menu sorted. So now it's time to decide...
Licensees in Manchester have backed young cancer patients who have trouble getting into pubs and clubs by agreeing to accept special ID cards.The...
As the internet becomes an integrated part of everyone's lives, the publican - that most technophobic of breeds - is gradually becoming more...
Brewer blames rising costs as it ups prices by almost 5% across its range. Brewer Carlsberg has increased its beer prices for the second time within...
There's plenty of top-class football coming our way over the next seven days. The stand-out fixtures are on Tuesday and Wednesday of next week, when...
THE ACCURACY of the Brulines beer monitoring system has been cast into doubt after the company admitted falsely accusing a licensee of buying out of...
Amarula sampling campaign Amarula, the cream liqueur distributed by First Drinks Brands, is rolling out a sampling campaign to reach around 500,000...
Assessing your needs carefully before you decide on the equipment for your pub kitchen is vital if you are to make the correct choices. Our experts...
Pub property sales will pause as buyers take stock, according to Fleurets chairman Barry Gillham. He expects many licensees will leave the trade and...
Publicans are being caught in the crossfire between the Gambling Commission (GC) and poker companies launching new leagues for pubs.While the GC is...
Licensees have reacted furiously to fears that pubs could be forced to open their loos to the public. Guild of Master Victuallers chairman Godfrey...
A leasehold with a low rent in rural Lincolnshire is up for sale. The Griffin Inn at Irnham has a rent of £6,000 a year and according to agents the...
Each month a senior buyer from our panel talks anonymously and candidly about the latest brand developments On a rainy night last week driving down...