Archives for March 17, 2005

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Pub worker to sue over smoke

by John Harrington The first known case of a pub employee taking action against a pub operator for the damage caused by exposure to second-hand...

Lobster protest boosts sales

Animal rights activists daubed graffiti on a Worcestershire pub and staged noisy demonstrations in protest at the pub's Lobster Festival. But the...

Off-sales from hotels

QYou mentioned seaside hotels last week. My question is: are people allowed to purchase off-sales from a residential hotel, if they are not...

Pubco 'not guilty' verdict confirmed

Pub companies have been given a virtually clean bill of health by the government following the MPs' inquiry into the industry.Neither the Department...

British food will go global'

Beer will be the only British item left on many pub menus in 10 years, according to top chef Michael Moore. The chef, who is proprietor at London's...

Women's glasses idea is a non starter

The hullabaloo over the return of Dr Who prompted me to go on a personal trip back in time last week. I heard a report on the radio that the British...

Hotel du Vin opens at Brakspear site

The former Brakspear brewery in Henley has re-opened as the seventh Hotel du Vin. The collection of buildings encircling the old brewery yard houses...

Punch accused of reneging on pledge

A multiple Punch lessee has accused the company of reneging on its promise to pay for all premises plans and of using the plans to "blackmail" him...

Brewer taps into theatre' dispense

A new cylinderless beer engine developed by Interbrew is the first branded system of its type, designed to help licensees improve the quality of cask...

JDW stubs out 5 smoking pubs

by The PMA Team The first five "smoking" JD Wetherspoon pubs have been converted to non-smoking on the same day ­ national non-smoking day (9...

Caborn backs trade on grandfather rights

He wants rapid resolution, saying interpretation of bill is wrong by Ewan Turney Licensing Minister Richard Caborn is seeking a "rapid resolution"...

Top tips for making pool pay

lEnsure equipment is in good order ­ Nothing annoys players more than poor equipment ­ bent cues and those with poor or no tips are definite loss...

SIA crackdown stepped up

Measures to crackdown on unlicensed doorstaff are being heavily enforced - with around 100 prosecutions of door workers already in the pipeline....

Unit labelling for Allied Domecq

Drinks company Allied Domecq is to add a sensible-drinking message and alcohol-unit labelling to all of its spirits and fortified wine brands sold in...

ScotCo promises new era of price openess

by John Harrington Scottish Courage has announced a new "fairer" system for increasing the wholesale prices of its brands ­ and promises a new era...

Barwatch takes name off ban list

A Barrow man fears his business and reputation will suffer as a result of a man with the same name being published on a list of banned drinkers by...

Door staff to blame for SIA delays'

By Ewan Turney

Home Office minister Hazel Blears has backed the Security Industry Authority (SIA) in its war of words with the trade

Pubs failing in three key areas'

by Andrew Pring The pub trade is failing to give customers enough of what they really want ­ food, friendliness and fun. That was one of the themes...

Watering down gadget on trial

by John Harrington Managed operator Mitchells & Butlers is trialling a new gadget that it believes is the most effective yet for testing if...

Major shake-up for Scotch whisky

by Rosie Davenport Tough new laws on how Scotch whisky is marketed are being considered in the industry's biggest shake-up for nearly a century....

MBO is not an option says Martin

JD Wetherspoon founder Tim Martin has insisted that there is no chance of the company being taken private in a management buyout. Martin said the...

Born to brew

For more than 200-years Horsham's King & Barnes was a dominant regional brewery. Five years after it closed, Roger Protz reports on how three...

Young guns hold sway in Oz

The Brits now drink 38% of all the wine exported from Australia, so says the Australian Bureau of Statistics. How much wine is that, exactly? We...

Budweiser Budvar set to keg at source

Budweiser Budvar has unveiled plans to keg and rack its draught lager where it is produced in the Czech Republic to beef up its reputation as an...

Griffin's a true Brecon beacon

Offering real luxury but doing thesimple things in life well, have made theFelin Fach Griffin a major attraction, despite its remote South Wales...

Enjoy a Grand life on Canal

Looking for that essential point of difference over rival operators ­ then how about this luxury cruising restaurant? The Prince Regent II is...

Come on SIA: explain your jail threats

I am concerned to note that the Security Industry Authority (SIA) spokesmen, in spite of the well-reported problems over the licensing rollout, are...

A BDM's lot

Helen Banks has only been a BDM for 15 months and unashamedly confesses: "When I started, the licensees were saying: Oh no, not another BDM'." Prior...

Top chef Novelli says train in pubs

by Max Gosney Pubs eclipse restaurant rivals in the grooming of future chef talent according to Michelin-starred chef Jean-Christophe Novelli. The...