Going for the soft sell
Soft drinks deserve as much prominence on the back-bar as alcoholic drinksSorry to confuse you, but while you're puzzling over which bottles of...
Soft drinks deserve as much prominence on the back-bar as alcoholic drinksSorry to confuse you, but while you're puzzling over which bottles of...
People spend a lot of time staring at your back-bar, so why not give them something nice to look at - themselves!Mirrors have had an important place...
Norway could become the first country in the world to ban smoking in all of its pubs, bars, restaurants and clubs.In a proposal that could be copied...
A Victorian style back-bar will be the main attraction at the Jamaica Wine HouseYou wouldn't want to choose between Jeremy Paxman and Stephen Brook...
Jubilee entertainment licences have not been extendedby Richard Williams, part of thePublican.com's legal team from London solicitors Joelson...
One of the more practical aspects of putting together an efficient bar area is making sure all the equipment works. With people these days expecting...
After much talking e-learning is starting to make progress in the pub industry. Phil Mellows talked to one pioneer, Creative Learning MediaIt is...
Beer faces battle for space as sector continues to risePerhaps the primary consideration when planning your back-bar is which brands are performing...
As style bars continue to influence design, back-bars are playing an ever-increasing role in attracting customers. Phil Mellows reports.A successful...
With its Sports Café opening at 6am during the World Cup, Coliseum Group will be banking on England's success. Mark Stretton reports.While the...
Ben McFarland meets Frazer Thompson of New Wave English Wines, a company hoping to boost the popularity of the home-grown tipple. Not a lot of people...
Industry figures have slammed an article published in today's Financial Times, about beer pricing and tenanted pub company models, as "biased and...