BBPA members demand help ahead of Budget

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Pubs need help: hospitality leaders have written to the Government (credit: Getty/miodrag ignjatovic)

Leaders of more than 80 of the UK’s pub companies and breweries – who are members of the British Beer & Pub Association (BBPA) – have written to the Chancellor to demand action at next month’s Budget on VAT, business rates and beer duty.

The collective want to see the reintroduction of the 12.5% VAT rate for pubs, a reformation of business rates for the long term to stop pubs paying five times more than other sectors on average and cutting beer duty by 5% to create 13,000 jobs.

The BBPA said: “With more than 500 pubs having closed in 2023, it is clear the sector remains in a precarious position, while £1 in every £3 spent in a pub still goes to the taxman. This disproportionate tax burden continues to hold back a sector that creates over 900,000 jobs and provides £26bn of value to the economy.”

Concerned about future

It continued: “With the business rates multiplier for large businesses increasing in April, and beer duty set to increase in August, pubs and brewers are concerned about the future of their businesses and have reached out to the Chancellor as a result.”

The letter sent to Jeremy Hunt and countersigned by dozens of bosses in the hospitality sector highlighted: “There can be no meaningful plan to enhance and encourage local growth and prosperity in the next parliament without the beer and pub sector thriving at the heart of towns, villages and high streets across the home nations.

“Right now, margins throughout the industry remain impossibly tight.  In the last year, despite sector specific government support, it is estimated that more than 600 pubs closed – the majority of these permanently.”

12 times more than Germany

It continued: “Despite the most recent freeze to beer duty, the UK average rate of tax is almost three times the European rate, and during the summer Euros 2024 kicking off in June, it will be notable that UK beer duty is 12 times more than that of the hosts Germany.

“We therefore urge you not only to consider freezing beer duty again beyond August, but to cut duty and set out a roadmap to bring the UK duty rate down to the European average.”

The letter concluded: “By underpinning a successful and thriving beer and pub sector, we will provide you the short cut to achieving genuine Levelling Up in every corner of the country.”

The signees are:

Emma McClarkin OBE, chief executive, BBPA

Nick Mackenzie, CEO, Greene King

Jonathan Adnams OBE, chairman, Adnams

Richard Anstee, managing director, Glamorgan Brewing Company

Richard Archer, co-founder and managing director, Utopian Brewing

George Arkell, managing director, Arkells Brewery

Graeme Arnott, Director, Caledonian Heritable

James Arrow, COO, Brewdog

Toby Batholomew, Wadworth & Co

Stuart Bateman, Managing Director, George Bateman & Sons

Timothy Batham, Director, Daniel Batham & Son

Richard Bailey, Chief Executive, Daniel Thwaites PLC

Luke Boase, Founder, and Emma Heal, Managing Director, Lucky Saint

Peter Borg-Neal, Executive Chairman, Oakman Group

Keith Bott, Managing Director, Titanic Brewery

Richard Bradbury, Managing Director and Simon Theakston, Chairman, Theakston Brewery

Jon Bridge, Chief Executive, SA Brains & Company

Mark Brown, Manging Director, Trust Inns 

Guillem Castella Gutzeit, General Manager and Director General, Damm 1876 Ltd

Clive Chesser, Chief Executive, Punch Pubs & Co

James Clarke, Managing Director, Hook Norton Brewery

Jason Clarke, Co-Founder, Genius Brewing

Tim Clay, Managing Director, Asahi UK

Sue Copper, Co-Owner, Little Valley Brewing

Mark Crowther, Chairman, Portobello Pub Company

Lewis Cullen, Operations Director, Rosemount Taverns

Paul Thomas Davies, CEO, Carlsberg Marstons Brewing Company

Tom Davies, Chief Executive, WH Brakspear & Sons

Nick Davis, Founder, Hobson Brewery

Mark Derry, Executive Chairman, The Hartwood Company

Nick Desai, Co-Founder, Zerodegrees

Tim Dewey, Chief Executive, Timothy Taylor & Co

Simon Dodd, Chief Executive, Young & Co Brewery

Hamish Elder, Chairman, Harveys Brewery

Roy Ellis, Chief Executive, Mission Mars

Simon Emeny, Chief Executive, Fuller, Smith & Turner Plc

Mike Francis, Managing Director, Felinfoel Brewery

Mike Gammell, Co-Founder, Days Brewing

Richie Gardner, Managing Director, Tavern Prop Co

Gavin George, Chief Executive, Laine Pub Company

Kevin Georgel, Chief Executive Officer, St Austell Brewery 

Stephen Gould, Managing Director, Everards Brewery Ltd

Kris Gumbrell, Executive Chairman, Brewhouse & Kitchen

Boudewijn Haarsma, Manging Director, Heineken UK

Jonothan Holden, Managing Director, Holdens Brewery

John Hutson, Chief Executive, JD Weatherspoon

Chris Jowsey, Chief Executive, Admiral Taverns

Matt Kearsey, Managing Director, Hall and Woodhouse 

Richard Kershaw, Chief Executive, Joseph Holt Plc

Nicola Kitchener, Chief Executive, Gray & Sons

Jonathan Lawson, Chief Executive, Liberation Group

William Lees Jones, Managing Director, JW Lees & Co

Ian Lennox, Managing Director, Heron & Brearley

Eric Lucas, Managing Director, Daleside Brewery

Charlene Lyons, Chief Executive, Black Sheep Brewery

Jillian MacLean, Founder and Chief Executive, Drake & Morgan

Ed Martin, Director, ETM Group

Adam Mayers, Managing Director, Hydes Brewery 

David McGowan, Chief Executive, Broughton Ales

David McDowell, Chief Executive, Stonegate Group

Andrew McKnight, Vice Chairman, Harviestoun Brewery

Patrick McMahon, Chief Executive Officer, C & C Group PLC

Angus McMeeking, Director, Black Country Ales

Tom McMullen and Heydon Mizon, Co-Group Managing Directors, McMullen & Sons

Lawson Mountstevens, Managing Director, Star Pubs & Bars

James Nye, Managing Director, Anglian Country Inns

Emily Palmer Ramus, Chief Executive, Palmers Brewery

Joe Parks, Chief Executive Officer, Woodforde's Brewery

Brian Perkins, President, Western Europe & CEO, Budweiser Brewing Group

Oliver Robinson, Managing Director, (Brewery) and William Robinson, Managing Director (Pubs) Frederic Robinsons Brewery 

Ian Rogers, Managing Director, Renegade Brewery

Dougal Sharp, Founder and Chief Executive, Innis & Gunn

Edd Simpson, Managing Director, Ossett Brewery

Chris Soley, Director and General Manager, Camerons Brewery Limited

Jonathan Swaine, Managing Director, Shepherd Neame Ltd

Scott Taylor, Director, Dorbiere Pub Group

Rupert Thompson, Managing Director, Hogs Back Brewery

Nicholas Tucker, Chairman, Heavitree Brewery

Jitka Vlckova, Chief Executive, Budvar UK

Chris Ward, Non-Executive Director, Thomas Hardy Group 

Clive Watson, Chairman, City Pub Company

Sarah Weir, Managing Director, Albion & East

Peter Wells, Managing Director, Wells & Co 

Philip Whitehead, Managing Director, Molson Coors Western Europe

Nic Wood, Director, Signature Pubs