The report from CGA by NielsenIQ, The Coffer Group and RSM UK stated sales last month at Britain’s top managed pub, bar and restaurant groups were 1.5% ahead of the levels of October 2021 and also showed growth of 4.3% on October 2019, meaning sales have beaten pre-pandemic comparatives for nine months in a row.
However, with financial headwinds hitting the sector so severely, sales are significantly behind 2021 and 2019 in real terms.
Pubs strongest
Pubs were the strongest performing of the three segments, with year-on-year sales growth of 6.4%. Restaurants endured a tough month with like-for-like sales down by 3.6% on October 2021, while bars’ sales slipped 12.7%.
London’s hospitality sector continued its recent rebound from more than two years of Covid-related chaos as tourists and workers steadily returned to the capital. Sales for groups within the M25 finished 6.4% ahead year-on-year, which contrasted sharply to regions beyond the M25, where like-for-likes were up by only 0.3% from October 2021.
Karl Chessell, director - hospitality operators and food, EMEA at CGA, said: “It’s been encouraging to see hospitality sales running ahead of pre-Covid levels for nearly all of 2022 but after adjusting for the effect of higher prices, it’s clear that footfall is down and inflation means sales are even further behind in real terms.
“Sustained increases in energy, food, property and other costs are putting a very tight squeeze on both consumers’ discretionary spending and operators’ profits, especially in restaurants. The sector must now pin hopes on a strong festive season to make up some of the growth that has been lost over a variety of unprecedented challenges.”
Trade returns steadily
Coffer Corporate Leisure managing director Mark Sheehan added: “There is a continuing sense that sales are increasing, certainly in city centres. While these numbers are not positive in the context of inflation they are, at least, improving in real terms. There is a sense particularly in London, and not withstanding strikes, that trade is returning steadily.”
Paul Newman, head of leisure and hospitality at RSM UK, said: “October’s shift to a pint and a bite in a pub over a more expensive restaurant meal is a clear signal that demand for out-of-home socialising remains strong but belts are being tightened in response to the cost-of-living crisis.
“With any uplift in sales cannibalised by rising costs, margins are being squeezed and the entire industry is now geared towards maximising Christmas trade. With last year’s festivities severely impacted by Omicron, 2022 needs to deliver if the sector is to avoid a swathe of closures in the new year.”
