Beer Marque and Molson Coors share their reflections on the journey so far, including how lockdown has affected consumers, what we have seen in the early days since reopening and their top tips for operators as they look to rebuild their businesses in the coming weeks and months.
Understanding consumers to rebuild your business
The re-opening of pubs, bars and restaurants has been long awaited, with enforced closures of 15 or more weeks being something that is truly unprecedented for the industry.
Related news
Preparation is key for reopening
Pubs need to prepare carefully and think about updating their range in the run-up to reopening their operations, experts have advised.
Furlough scheme has been a ‘lifesaver’ for business
Two multiple operators have heaped praise on the Government’s Coronavirus Job Retention Scheme amid the coronavirus pandemic.
BrewDog and Inn Collection Group reveal staff engagement secrets
BrewDog co-founder James Watt and The Inn Collection Group commercial and compliance manager Gary Turner will be outlining how they are keeping staff engaged at the digital MA500 conference later this week (Thursday 14 May).