Drinks

A jelly good fellow

A jelly good fellow

Tim Haggard left his high-flying accountancy job to find himself, five years later, at the forefront of the Bad Jelly brand. Phil Mellows reportsIt's...

Champagne

Champagne

Over-estimates of the amount of champagne that would be drunk on Millennium night has meant that there are bargain bubblies available - so why not...

The perfect pour

The perfect pour

The traditional branded beer tap, a vital marketing tool for brewers, is under threat from a shift in pub design. Ben McFarland investigatesA...

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Property of the week

KENT - HIGH QUALITY FAMILY FRIENDLY PUB

£ 60,000 - Leasehold

Busy location on coastal main road Extensively renovated detached public house Five trade areas (100)  Sizeable refurbished 4-5 bedroom accommodation Newly created beer garden (125) Established and popular business...

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